Morning Star
Yacht Specifications
Yacht Type
Catamaran
Flag
USA (BVI Reflagging in process
Last Refit
None
Cruising Speed
6 kts
Air Conditioning
Full
AC All Night
No
Water Capacity
153.97 L
Water Maker
Yes
Fuel Consumption
197.97 L/Hr
Engines & Generator
Extra twin cabin located in the bow on the port side - suitable for children. Please inquire for more information
Accommodation
Additional Accommodation Details
Photo Gallery
Morning Star - your perfect charter option boasting a new, clean cut model and stylish interior and exterior design. Morning Star is equipped with three queen sized cabins, and one twin cabin for guests to use - all with en-suite facilities and AC.
This new model of Catamaran has an abundance of interior and exterior space with multiple sunbathing decks and an open plan layout. Serenity is ideal for relaxing with privacy and socialising on board.
Guest Cabin
Guest Cabin
Guest CabinVideos/VR
Watersports & Toys
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
BCS/Regulators
-
Air Compressor
Not Onboard
Amenities
Green Initiatives
Drinking Water Tested for Purity
Yes
Re-usable Water Bottles
Yes
Yacht Crew2 Total Crew
About the Crew
RYA Yacht Master Offshore 200t
RYA Yacht Master Instructor
Five-Star Hospitality Background
Chrisjan Kotze is a dedicated South African yachting professional who blends extensive maritime expertise with a background in high-end hospitality, making him uniquely qualified to exceed expectations in a dynamic charter environment. He is a proven leader, currently serving as Captain, proficient in yacht systems, clear communication, and the highest standards of safety and professionalism. His comprehensive certifications include an RYA Yacht Master Offshore Certificate of Competence with Commercial Endorsement and RYA and SAS Yacht Master Instructor qualifications. Beyond navigation and vessel maintenance, he enhances the guest experience with exciting skills like mixology for cocktails, along with practical experience in emergency response and guest activity organization.
Chef Cleona
STCW
Maritime Medical Certificate
L2 Food and Safety
Chef Cleona Kotze is a dedicated South African yachting professional who serves as First Mate and Chef, bringing over two seasons of experience in dynamic charter environments where she excels in fine culinary cooking and comprehensive yacht management. Cleona is passionate about creating bespoke, gourmet meals tailored to guest preferences, incorporating regional specialties and fine-dining techniques. She holds a Bachelor of Education, which complements her exceptional guest relations and organizational skills, allowing her to enhance the onboard experience with personalized itineraries and attentive service. Her practical thinking, adaptability, and qualifications, including full STCW certification and Level 2 Food and Safety at Sea, make her an indispensable member of the team, capable of handling all aspects of yacht operations alongside the Captain.
Meet the Crew
Chrisjan Kotze
Cleona Kotze
Yacht Menu
Culinary Experience
Sample Menus
Guest Reviews
BVI Sailing - Drowning in Flavour
Cleona prepared the most wonderful meals, amazing she could do that on these boats. Chrisjan provided us we an excellent itinerary and history of the islands we visited. We had friends who were celebrating their 30th wedding anniversary and Captain Chrisjan even officiated a renewal of their Vows. Cleona even made an incredible wedding cake for them. Excellent crew - can't say enough good things about them. Our original boat, the MorningStar,had mechanical issues but they were able to move us over to Bavarian Bliss within 24 hours so that our sailboat trip could continue as planned. Everything went off as planned and other than having a different boat, the trip was fabulous and the crew exceptional. We will definitely be booking another trip with Cleona and Chrisjan.
BVI Trip of the lifetime with Chrisjan and Cleona
Their primary yacht is Morningstar, but just 24 hours before our arrival, Morningstar required unexpected upgrades that temporarily took it out of service. The Authentic Yacht Charters team truly stepped up. Captain Kerry graciously allowed Chrisjan to captain her boat so we could still enjoy the trip we had planned.
We later learned that the unloading and reloading between boats was no small feat, yet it was handled behind the scenes with such care and professionalism that we never felt the disruption. That level of dedication is exactly why we will be lifelong customers of Authentic Yacht Charters.
The trip itself was unforgettable. Chrisjan is an exceptional captain who trains sailors professionally, and his knowledge and skill are outstanding. He also welcomes guests to be as involved in the sailing experience as they wish, taking the time to teach and explain the boat and the art of captaining-something we thoroughly enjoyed.
Cleona is a phenomenal chef. Every meal was beautiful, creative, and delicious. The boat was extremely comfortable, with great accommodations and wonderfully comfortable beds.
The trip was especially meaningful as it coincided with our 30th wedding anniversary. Chrisjan presided over our vow renewals, and Cleona created an incredible wedding cake, making the celebration truly special.
Beyond all of this, we genuinely loved getting to know Chrisjan and Cleona-they are wonderful people, and it felt like sailing with family.
This is a trip we will never forget, and when we book our next one, we will absolutely book with Chrisjan and Cleona again.
Trip of a lifetime!
7 days in Paradise
"Captain's afternoon cocktails "
', and the history of each place we visited, this trip checked every box. I will
remember it always
Phenominal Week Aboard with CJ & Tilley
Tilley was so thoughtful, adding special touches to ensure we had a wonderful time - e.g. making my birthday celebration special, having chocolate martinis waiting for us upon return from a trip onshore, etc. We all agreed that Tilley's Painkillers were much better than any others we had at the various stops.
CJ created a great itinerary of snorkeling stops, an island tour, jumping off Willi-T's, visiting land, and just sun-chilling! I tend to plan everything out, but decided to let CJ do the planning - we couldn't be happier with each stop we made!
Every meal was terrific! We especially loved the recipes that CJ and Tilley brought from home. And, Tilley did a great job managing our picky eaters and allergies.
Utopia is a beautiful catamaran! We loved sitting at the front, in the netting or at the helm, while traveling to the next island. We especially loved the Sun Chill!
CJ & Tilley were such a pleasure to spend the week with, even joining in on our family games and jokes!
This was the best vacation we have ever had, in large part to CJ & Tilley. Our entire family would love to do this again with CJ & Tilley!
Wonderful week
The best family trip
For each of our days on the boat, CJ and Tilley worked with us to create the experience we wanted to have that day. They found great places to snorkel, built an itinerary that allowed us to meet up with friends, created opportunities for us to try water sports and took us to secluded beaches we could enjoy as a family. Tilley prepared incredible meals -- always keeping in mind each of our preferences.
CJ literally doesn't rest as he works to ensure the boat is safe and his guests are getting the experience they want. Tilley never breaks her friendly personality as she takes care of every detail. They're an incredible team. They're great people, and they're passionate about their jobs.
The boat had all the space we needed and was immaculate. We love to travel as a family and have been fortunate to go some great places. All three kids agree that this was the best family trip.
Best vacation of my life!!
Trip of a lifetime!
AMAZING ADVENTURE!
Amazing Experience!
Jake took time as we were sailing to point out historical events around the islands which was awesome. His knowledge of where to go to see the best things wether it’s snorkelling, beaches , fishing or dancing was immense. Numerous dance parties were had among Utopia on top deck!
Richard’s love for food and sharing that with us was evident right from the start. From Ribeye dinners, to sea bass risotto (my favourite), and making a fresh civiche appetizer with a Spanish mackerel we caught was amazing.
I can’t say enough of the experience myself and my family had on Utopia. Anegada was a highlight, as was soggy dollar and a reef that Jake has a specific spot to anchor. It’s a secret. But the marine life and corral were absolutely amazing. Sorry I couldn’t catch the blue lobster Jake! Would highly recommend to anyone looking for a relaxing way to travel around the BVI’s. Would definitely do it again and would absolutely ask for Captain Jake and Chef Richard to crew the boat!
Lobsters and Kkallabassass all day!!!
First Time Sailing!
We had Captain Jake, who put up the sails and managed the yacht. He was cool and relaxed, but always aware of the yacht and our safety. I was also very glad to have chef Nina ( I highly recommend having a chef) who took care of all the meals….and the clean up. I didn’t have to plan or decide meals, I could just relax and enjoy…. Seriously great! A true vacation.
Don’t bring too many clothes, you don’t need them. No shoes needed on the boat. Just bring a few bathing suits and some SPF shirts and you’re good to go.
I almost forgot! I went snorkeling, I actually put my face in the ocean… I learned that fins don’t float! Remember, keep your fins on until you are back on the boat. I didn’t…it was a rookie move, but luckily the fin was saved.
THE boat to take!
Our chef Janine prepared amazing meals and is just such a special person!
Miss you guys like crazy, you can count on seeing us again!
Your adopted Mama
Now, don’t do anything I wouldn’t 😉
Bucket List. Must do it again!
Captain Jake took us to amazing spots and great snorkel reefs. He is a very talented and safe captain always watching his guests and commanding his boat. He has a wide variety of song lists that fits the mood of the day or evening! His dancing abilities are phenomenal and we had so much fun!
Chef Janine prepared and presented our meals with such class like you see in magazines that can't be real. She always accommodated our needs with food options if needed. She worked with Jake handling of the boat with ease. Enjoyed her company and conversations of travels.
I can't wait to book again with you both as i felt my youth reappear!!!
Cheers,
Tom Toth
Group of 8 great friends from Ohio!
Extraordinary Vacation Experience
The food was amazing and the chef made every meal an experience. I loved that our preferences for food and drink were taken into consideration and this produced delightful culinary experiences every time. The BVI is extraordinary with all the options for fun, we had days full of exciting activities every day we were aboard.
I can’t wait to book our next trip in 2025!
Charter Rates
Base Charter Rate
Charter Details
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|
| USD 20,500 | USD 21,000 | USD 21,500 | USD 22,000 | USD 22,500 | USD 23,000 | USD 23,500 |
Additional Information
Relocations
Non-Commissionable and subject to availability.
- St. Thomas/St John: $750 each way ($1500 round trip).
- St. Martin/St Barts/Anguilla: $5,000 relocation fee + 72-hour turnaround required before/after charter.
- Windward Islands: Inquire for availability and a relocation fee quote.
Charter Details
- Guest Maximum: 8 pax. 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin.
- Turnaround: 72 hours (24 or 48 hours upon request)
- Embark/Disembark: 12:00 PM / 12:00 PM
- 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights
Sleep Aboard
Commissionable if not discounted
- Rate: ½ of applicable daily rate (Daily Rate: 6+ nights = weekly ÷ 7 | 5 nights or less = weekly ÷ 6)
- Boarding after 4:00 PM, welcome cocktail, breakfast onboard, early departure
- Dinner is ashore at charterer's expense
Half Board & Local Fare
- Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
- Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.
Discounts
Pro-rated for charters under 7 nights.
Children under 12: -$100 per child | Infants: -$500 per infant
Holiday Rates (2026)
- Christmas: 7-night minimum | $26,500 (2-8 guests) | Must end by Dec. 26
- New Year's: 7-night minimum | $33,000 (2-8 guests) | Must start Dec. 28 or later
All-Inclusive Rate Includes
Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change
Not Included
Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests
Additional Information
- Winter Season rates begin November 1.
- Suggested crew gratuity: 15-20% of the charter rate.
Contract Special Conditions
1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits and/or National Park fees and/or Customs and Immigration fees.
2. Onboard Wifi is included, however data rates cannot be guaranteed since the yacht is moving and on the ocean.
3. Should the Charterer have any complaints about the Yacht or the Crew they shall notify the captain in the first instance and, if the matter is not resolved within 12 hours, shall notify the Owner in writing through the Broker as soon as possible, who shall try to remedy the matter, the owner shall have no liability whatsoever in respect of any complaints which the Owner has not been notified within 48 hrs of the occurrence of the circumstances giving rise to the complaint.
4. Travel insurance and Cancellation/Curtailment insurance is highly recommended and should be sourced by the Charterer, especially during hurricane season.
5. Crew gratuity (customary 15 - 20% of the Charter Fee for great service) is additional and at the CHARTERER's discretion. This gratuity should be given at the end of the Charter Period and prior to disembarking the Yacht.
6. Although every effort will be made to maintain the same crew throughout the season, with any crewed Yacht there is the possibility of a Crew change in the lead up to the Charter Period.
7. Any tandem charter involving multiple yachts requires the guests that paid for a specific yacht and are on that yachts manifest to be the only guests on that yacht during meal services, while underway, and overnight sleeping. This is due to safety and maritime requirements.
8. Guests have use of 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin unless otherwise agreed to in the contract.
9. All-Inclusive Rate includes: Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change.
Base Charter Rate
Charter Details
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|
| USD 21,000 | USD 21,500 | USD 22,000 | USD 22,500 | USD 23,000 | USD 23,500 | USD 24,000 |
Additional Information
Relocations
Non-Commissionable and subject to availability.
- St. Thomas/St John: $750 each way ($1500 round trip).
- St. Martin/St Barts/Anguilla: $5,000 relocation fee + 72-hour turnaround required before/after charter.
- Windward Islands: Inquire for availability and a relocation fee quote.
Charter Details
- Guest Maximum: 8 pax. 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin.
- Turnaround: 72 hours (24 or 48 hours upon request)
- Embark/Disembark: 12:00 PM / 12:00 PM
- 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights
Sleep Aboard
Commissionable if not discounted
- Rate: ½ of applicable daily rate (Daily Rate: 6+ nights = weekly ÷ 7 | 5 nights or less = weekly ÷ 6)
- Boarding after 4:00 PM, welcome cocktail, breakfast onboard, early departure
- Dinner is ashore at charterer's expense
Half Board & Local Fare
- Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
- Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.
Discounts
Pro-rated for charters under 7 nights.
Children under 12: -$100 per child | Infants: -$500 per infant
Holiday Rates (2026)
- Christmas: 7-night minimum | $26,500 (2-8 guests) | Must end by Dec. 26
- New Year's: 7-night minimum | $33,000 (2-8 guests) | Must start Dec. 28 or later
All-Inclusive Rate Includes
Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change
Not Included
Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests
Additional Information
- Winter Season rates begin November 1.
- Suggested crew gratuity: 15-20% of the charter rate.
Contract Special Conditions
1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits and/or National Park fees and/or Customs and Immigration fees.
2. Onboard Wifi is included, however data rates cannot be guaranteed since the yacht is moving and on the ocean.
3. Should the Charterer have any complaints about the Yacht or the Crew they shall notify the captain in the first instance and, if the matter is not resolved within 12 hours, shall notify the Owner in writing through the Broker as soon as possible, who shall try to remedy the matter, the owner shall have no liability whatsoever in respect of any complaints which the Owner has not been notified within 48 hrs of the occurrence of the circumstances giving rise to the complaint.
4. Travel insurance and Cancellation/Curtailment insurance is highly recommended and should be sourced by the Charterer, especially during hurricane season.
5. Crew gratuity (customary 15 - 20% of the Charter Fee for great service) is additional and at the CHARTERER's discretion. This gratuity should be given at the end of the Charter Period and prior to disembarking the Yacht.
6. Although every effort will be made to maintain the same crew throughout the season, with any crewed Yacht there is the possibility of a Crew change in the lead up to the Charter Period.
7. Any tandem charter involving multiple yachts requires the guests that paid for a specific yacht and are on that yachts manifest to be the only guests on that yacht during meal services, while underway, and overnight sleeping. This is due to safety and maritime requirements.
8. Guests have use of 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin unless otherwise agreed to in the contract.
9. All-Inclusive Rate includes: Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change.
Base Charter Rate
Charter Details
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|
| USD 21,000 | USD 21,500 | USD 22,000 | USD 22,500 | USD 23,000 | USD 23,500 | USD 24,000 |
Additional Information
Relocations
Non-Commissionable and subject to availability.
- St. Thomas/St John: $750 each way ($1500 round trip).
- St. Martin/St Barts/Anguilla: $5,000 relocation fee + 72-hour turnaround required before/after charter.
- Windward Islands: Inquire for availability and a relocation fee quote.
Charter Details
- Guest Maximum: 8 pax. 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin.
- Turnaround: 72 hours (24 or 48 hours upon request)
- Embark/Disembark: 12:00 PM / 12:00 PM
- 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights
Sleep Aboard
Commissionable if not discounted
- Rate: ½ of applicable daily rate (Daily Rate: 6+ nights = weekly ÷ 7 | 5 nights or less = weekly ÷ 6)
- Boarding after 4:00 PM, welcome cocktail, breakfast onboard, early departure
- Dinner is ashore at charterer's expense
Half Board & Local Fare
- Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
- Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.
Discounts
Pro-rated for charters under 7 nights.
Children under 12: -$100 per child | Infants: -$500 per infant
Holiday Rates (2026)
- Christmas: 7-night minimum | $26,500 (2-8 guests) | Must end by Dec. 26
- New Year's: 7-night minimum | $33,000 (2-8 guests) | Must start Dec. 28 or later
All-Inclusive Rate Includes
Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change
Not Included
Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests
Additional Information
- Winter Season rates begin November 1.
- Suggested crew gratuity: 15-20% of the charter rate.
Contract Special Conditions
1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits and/or National Park fees and/or Customs and Immigration fees.
2. Onboard Wifi is included, however data rates cannot be guaranteed since the yacht is moving and on the ocean.
3. Should the Charterer have any complaints about the Yacht or the Crew they shall notify the captain in the first instance and, if the matter is not resolved within 12 hours, shall notify the Owner in writing through the Broker as soon as possible, who shall try to remedy the matter, the owner shall have no liability whatsoever in respect of any complaints which the Owner has not been notified within 48 hrs of the occurrence of the circumstances giving rise to the complaint.
4. Travel insurance and Cancellation/Curtailment insurance is highly recommended and should be sourced by the Charterer, especially during hurricane season.
5. Crew gratuity (customary 15 - 20% of the Charter Fee for great service) is additional and at the CHARTERER's discretion. This gratuity should be given at the end of the Charter Period and prior to disembarking the Yacht.
6. Although every effort will be made to maintain the same crew throughout the season, with any crewed Yacht there is the possibility of a Crew change in the lead up to the Charter Period.
7. Any tandem charter involving multiple yachts requires the guests that paid for a specific yacht and are on that yachts manifest to be the only guests on that yacht during meal services, while underway, and overnight sleeping. This is due to safety and maritime requirements.
8. Guests have use of 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin unless otherwise agreed to in the contract.
9. All-Inclusive Rate includes: Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change.
Base Charter Rate
Charter Details
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|
| USD 22,000 | USD 22,500 | USD 23,000 | USD 23,500 | USD 24,000 | USD 24,500 | USD 25,000 |
Additional Information
Relocations
Non-Commissionable and subject to availability.
- St. Thomas/St John: $750 each way ($1500 round trip).
- St. Martin/St Barts/Anguilla: $5,000 relocation fee + 72-hour turnaround required before/after charter.
- Windward Islands: Inquire for availability and a relocation fee quote.
Charter Details
- Guest Maximum: 8 pax. 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin.
- Turnaround: 72 hours (24 or 48 hours upon request)
- Embark/Disembark: 12:00 PM / 12:00 PM
- 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights
Sleep Aboard
Commissionable if not discounted
- Rate: ½ of applicable daily rate (Daily Rate: 6+ nights = weekly ÷ 7 | 5 nights or less = weekly ÷ 6)
- Boarding after 4:00 PM, welcome cocktail, breakfast onboard, early departure
- Dinner is ashore at charterer's expense
Half Board & Local Fare
- Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
- Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.
Discounts
Pro-rated for charters under 7 nights.
Children under 12: -$100 per child | Infants: -$500 per infant
Holiday Rates (2026)
- Christmas: 7-night minimum | $26,500 (2-8 guests) | Must end by Dec. 26
- New Year's: 7-night minimum | $33,000 (2-8 guests) | Must start Dec. 28 or later
All-Inclusive Rate Includes
Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change
Not Included
Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests
Additional Information
- Winter Season rates begin November 1.
- Suggested crew gratuity: 15-20% of the charter rate.
Contract Special Conditions
1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits and/or National Park fees and/or Customs and Immigration fees.
2. Onboard Wifi is included, however data rates cannot be guaranteed since the yacht is moving and on the ocean.
3. Should the Charterer have any complaints about the Yacht or the Crew they shall notify the captain in the first instance and, if the matter is not resolved within 12 hours, shall notify the Owner in writing through the Broker as soon as possible, who shall try to remedy the matter, the owner shall have no liability whatsoever in respect of any complaints which the Owner has not been notified within 48 hrs of the occurrence of the circumstances giving rise to the complaint.
4. Travel insurance and Cancellation/Curtailment insurance is highly recommended and should be sourced by the Charterer, especially during hurricane season.
5. Crew gratuity (customary 15 - 20% of the Charter Fee for great service) is additional and at the CHARTERER's discretion. This gratuity should be given at the end of the Charter Period and prior to disembarking the Yacht.
6. Although every effort will be made to maintain the same crew throughout the season, with any crewed Yacht there is the possibility of a Crew change in the lead up to the Charter Period.
7. Any tandem charter involving multiple yachts requires the guests that paid for a specific yacht and are on that yachts manifest to be the only guests on that yacht during meal services, while underway, and overnight sleeping. This is due to safety and maritime requirements.
8. Guests have use of 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin unless otherwise agreed to in the contract.
9. All-Inclusive Rate includes: Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change.
Base Charter Rate
Charter Details
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|
| USD 22,000 | USD 22,500 | USD 23,000 | USD 23,500 | USD 24,000 | USD 24,500 | USD 25,000 |
Additional Information
Relocations
Non-Commissionable and subject to availability.
- St. Thomas/St John: $750 each way ($1500 round trip).
- St. Martin/St Barts/Anguilla: $5,000 relocation fee + 72-hour turnaround required before/after charter.
- Windward Islands: Inquire for availability and a relocation fee quote.
Charter Details
- Guest Maximum: 8 pax. 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin.
- Turnaround: 72 hours (24 or 48 hours upon request)
- Embark/Disembark: 12:00 PM / 12:00 PM
- 6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nights
Sleep Aboard
Commissionable if not discounted
- Rate: ½ of applicable daily rate (Daily Rate: 6+ nights = weekly ÷ 7 | 5 nights or less = weekly ÷ 6)
- Boarding after 4:00 PM, welcome cocktail, breakfast onboard, early departure
- Dinner is ashore at charterer's expense
Half Board & Local Fare
- Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.
- Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.
Discounts
Pro-rated for charters under 7 nights.
Children under 12: -$100 per child | Infants: -$500 per infant
Holiday Rates (2026)
- Christmas: 7-night minimum | $26,500 (2-8 guests) | Must end by Dec. 26
- New Year's: 7-night minimum | $33,000 (2-8 guests) | Must start Dec. 28 or later
All-Inclusive Rate Includes
Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change
Not Included
Special provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests
Additional Information
- Winter Season rates begin November 1.
- Suggested crew gratuity: 15-20% of the charter rate.
Contract Special Conditions
1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits and/or National Park fees and/or Customs and Immigration fees.
2. Onboard Wifi is included, however data rates cannot be guaranteed since the yacht is moving and on the ocean.
3. Should the Charterer have any complaints about the Yacht or the Crew they shall notify the captain in the first instance and, if the matter is not resolved within 12 hours, shall notify the Owner in writing through the Broker as soon as possible, who shall try to remedy the matter, the owner shall have no liability whatsoever in respect of any complaints which the Owner has not been notified within 48 hrs of the occurrence of the circumstances giving rise to the complaint.
4. Travel insurance and Cancellation/Curtailment insurance is highly recommended and should be sourced by the Charterer, especially during hurricane season.
5. Crew gratuity (customary 15 - 20% of the Charter Fee for great service) is additional and at the CHARTERER's discretion. This gratuity should be given at the end of the Charter Period and prior to disembarking the Yacht.
6. Although every effort will be made to maintain the same crew throughout the season, with any crewed Yacht there is the possibility of a Crew change in the lead up to the Charter Period.
7. Any tandem charter involving multiple yachts requires the guests that paid for a specific yacht and are on that yachts manifest to be the only guests on that yacht during meal services, while underway, and overnight sleeping. This is due to safety and maritime requirements.
8. Guests have use of 3 queen cabins with en-suite bathrooms and 1 twin bunk cabin unless otherwise agreed to in the contract.
9. All-Inclusive Rate includes: Three Meals per day & beverages including alcohol | Fuel | Mooring fees | Captain & Chef | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas | Mid Week linen change.
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