SUR L'EAU

Privilege • Built 2008
Length
74 feet
Guests
8
Cabins
4
Crew
-
Max Speed
12 kts
Built
2008
Beam
36 feet
Draft
8 feet

Yacht Specifications

Yacht Type

Catamaran

Flag

BVI

Last Refit

2020

Click for details
Cruising Speed

8 kts

Air Conditioning

Full

AC All Night

Yes

Water Maker

Yes

Accommodation

King Cabins
1
Queen Cabins
3
Showers
4
Electric Heads
4
Children Allowed
Min age: Swim Safe
Stabilizers
No
TP in heads

Additional Accommodation Details

SUR L’EAU is a 2008 Privilege 75 sailing catamaran designed for spacious, polished Caribbean cruising. Teak decks, an inviting flybridge, generous sun pads, and a bathing platform offer plenty of ways to lounge, dine, and enjoy the water. A barbecue, ice maker, coffee machine, and onboard entertainment add everyday comfort, while paddleboards, a kayak, snorkeling gear, water skis, a wakeboard, and fishing equipment keep island days active.

Accommodating up to 8 guests, SUR L’EAU offers 1 master suite with a king bed and 3 queen cabins, each with a private ensuite. Elegant furnishings, generous seating, and accommodations for up to 4 crew create a comfortable, well-cared-for atmosphere throughout. Refined, roomy, and ready for adventure, SUR L’EAU brings big-yacht ease to every Caribbean escape.

No videos available.

Watersports & Toys

Boarding Ladder (Loc/Type)
Dinghy
16' Highfield for 10ppl with 70hp outboard
Fishing Gear
Kayaks - 2 Man
Snorkel Gear
Stand-up Paddle Boards
Swim Platform
Wakeboards
Water Skis Adult
Water Skis Kids

Other Toys

10 Person Dinghy With 70HP
1 2-Person Kayak
2 Stand Up Paddle Boards
1 Wakeboard
1 Adult Water Ski
1 Kids Water Ski
2 Surfboards
2 Foam Noodles

Snorkel Gear

Fishing Gear

Scuba Diving

Scuba Availability

Rendezvous Not Included

Amenities

BBQ
Board Games
Books
Deck Shower
Dine In
8
Generator
Guest Smokes
Sugar Scoops Only
Hair Dryers
Ice Maker
Inverter
Onboard Internet
Salon Stereo/Music
Salon TV/DVD

Yacht Crew

Crew

About the Crew

Captain Caleb Haydock and Chef Antigua Steward look forward to welcoming guests aboard for an unforgettable charter experience. While Chef Antigua's biography will be added soon, Caleb brings extensive international charter experience, a passion for sailing, diving, and exploration, and a guest-focused approach to creating personalized adventures throughout the Caribbean. Together, they are committed to delivering warm hospitality, exceptional service, and memories that will last long after your voyage comes to an end.

Click each crew profile to learn more about their background, experience, and personal story.

Meet the Crew

Caleb Haydock

Caleb Haydock

Captain
Nationality: Canadian
Languages: English
View Details
Antigua Steward

Antigua Steward

Chef/First Mate
View Details

Charter Rates

Caribbean Virgin Islands (US/BVI)
Base Charter Rate
USD 43,500
Base Port: St Thomas USVI
Preferred Pick Up: Red Hook, St. Thomas, USVI
Turnaround Hours: 48
Charter Details
Charter Type: Inclusive
Terms: Caribbean Terms
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Individual Rates
2 Guests3 Guests4 Guests5 Guests6 Guests7 Guests8 Guests
USD 43,500USD 44,000USD 44,500USD 45,000USD 45,500USD 46,000USD 46,500
Caribbean Virgin Islands (US/BVI)
Base Charter Rate
USD 43,500
Base Port: St Thomas USVI
Preferred Pick Up: Red Hook, St. Thomas, USVI
Turnaround Hours: 48
Charter Details
Charter Type: Inclusive
Terms: Caribbean Terms
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Individual Rates
2 Guests3 Guests4 Guests5 Guests6 Guests7 Guests8 Guests
USD 43,500USD 44,000USD 44,500USD 45,000USD 45,500USD 46,000USD 46,500
Caribbean Virgin Islands (US/BVI)
Base Charter Rate
USD 43,500
Base Port: St Thomas USVI
Preferred Pick Up: Red Hook, St. Thomas, USVI
Turnaround Hours: 48
Charter Details
Charter Type: Inclusive
Terms: Caribbean Terms
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Individual Rates
2 Guests3 Guests4 Guests5 Guests6 Guests7 Guests8 Guests
USD 43,500USD 44,000USD 44,500USD 45,000USD 45,500USD 46,000USD 46,500
Caribbean Virgin Islands (US/BVI)
Base Charter Rate
USD 43,500
Base Port: St Thomas USVI
Preferred Pick Up: Red Hook, St. Thomas, USVI
Turnaround Hours: 48
Charter Details
Charter Type: Inclusive
Terms: Caribbean Terms
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Individual Rates
2 Guests3 Guests4 Guests5 Guests6 Guests7 Guests8 Guests
USD 43,500USD 44,000USD 44,500USD 45,000USD 45,500USD 46,000USD 46,500
Caribbean Virgin Islands (US/BVI)
Base Charter Rate
USD 0
Base Port: St Thomas USVI
Preferred Pick Up: Red Hook, St. Thomas, USVI
Turnaround Hours: 48
Charter Details
Charter Type: Inclusive
Terms: Caribbean Terms
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information

Cruising Area
• Virgin Islands (USVI & BVI)

Base Port
• Yacht Haven Grande (YHG) – St. Thomas, USVI
• Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas
• BVI ports available on request (Contact us for details)

Yacht Status & Operations
• Based in St. Thomas, USVI

• STT-Foreign Based Unlimited
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval

Customs Fees & Cruising Permits
• Included

Rates & Terms
Minimum charter nights
• 5-night minimum
• Shorter charters considered on request

Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights

Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks

Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate

Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount

Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount

Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights

Christmas Week
• $49,000 | 2–8 guests
• Must end on or before December 26

New Year’s Week
• $54,000 | 2–8 guests 
• May not start prior to December 27

Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit

Availability Calendar

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