Starlight
Lagoon • Built 2017
Length
17 meter
Guests
8
Cabins
4
Crew
3
Max Speed
11 kts
Built
2017
Beam
9.44 meter
Draft
1.5 meter
Yacht Specifications
Yacht Type
Catamaran
Flag
Croatia
Cruising Speed
7 kts
Air Conditioning
Full
AC All Night
Yes
Water Maker
Yes
Fuel Consumption
10 L/Hr
Engines & Generator
2 x 110.0 HP
Accommodation
Guests
8
Cabins
4
Queen Cabins
4
Showers
5
Electric Heads
4
Wash Basins
4
Pets Onboard
Stabilizers
No
Photo Gallery
Introducing the epitome of nautical opulence – our luxury crewed catamarans redefine indulgence at sea. Immerse yourself in unparalleled comfort as our expert crew ensures every desire is met with seamless precision. Discover a harmonious blend of cutting-edge design, lavish interiors, and world-class service, promising an extraordinary voyage that transcends the ordinary. Elevate your maritime experience with a charter that embodies sophistication, setting the stage for memories as exquisite as the seas you sail.






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Watersports & Toys
Water Skis Adult1
Dinghy1
Wakeboards1
Tube1
Stand-up Paddle Boards1
Kayaks - 2 Man1
Snorkel Gear1
Sea Scooters1
Other Toys
Refit 2025-2026
• GREY high quality HULL GELCOAT painting
• new interior saloon furniture , new kitchen
• new interior floor
• new wooden wall panels
• new ceiling panels
• new safety net
• new set of sails
• new hard top
Refit 2024
• new gangway / passerelle
• new exterior teak floor
• new balloons in tender
Homeport:
• GREY high quality HULL GELCOAT painting
• new interior saloon furniture , new kitchen
• new interior floor
• new wooden wall panels
• new ceiling panels
• new safety net
• new set of sails
• new hard top
Refit 2024
• new gangway / passerelle
• new exterior teak floor
• new balloons in tender
Homeport:
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Salon Stereo/Music1
iPod/MP3 Hookups1
Board Games1
Sun Awning1
Bimini1
BBQ1
Deck Shower1
Generator1
Inverter1
Guest Pets Allowed?1
Guest Smokes1
Onboard Internet1
Other Entertainment
Grill/Barbecue/Plancha gas operated
Entertainment :
Bike marina folding bicycles
Donut - FREE
Fusion MS205 Fm Radio
Indoor speakers
LCD TV
Outdoor speakers
2 SEA-DOO underwater scooter
Snorkeling equipment
Stand up paddle (SUP) - FREE
Wakeboard
Water skis
Wi-Fi Internet
Entertainment :
Bike marina folding bicycles
Donut - FREE
Fusion MS205 Fm Radio
Indoor speakers
LCD TV
Outdoor speakers
2 SEA-DOO underwater scooter
Snorkeling equipment
Stand up paddle (SUP) - FREE
Wakeboard
Water skis
Wi-Fi Internet
Green Initiatives
Drinking Water Tested for Purity
No
Re-usable Water Bottles
No
Yacht Crew3 Total Crew
About the Crew
THODORIS KARAGIANNIS
Dedicated professional with a profound connection to the sea, born in Athens, Greece. Over 13 years, I meticulously cultivated leadership skills as a Sea Scout, ultimately advancing to the position of Venture Leader, where I successfully guided teenagers aged 11-14 for six years. In the past year, I assumed the responsibilities of a skipper, a role that not only enhanced my navigational expertise but also solidified my unwavering commitment to a career path centered around sailing. This progression reflects my seamless integration of sailing into various facets of my life, recognizing it as an integral aspect of both my personal and professional identity. Throughout the last year, I derived immense joy from sailing, concurrently forging meaningful connections with individuals from diverse corners of the globe.
Thomas Drakontaidis :
With a personal approach to what the term “Sailing Holidays Services” includes, I have collaborated with the most serious Greek sailing-cruises agencies and serviced many crews as a second Captain, Cook and/or a Host. Very experienced in deck handling, anchoring and safety procedures. Very experienced in on-board cooking, menu and supplies planning, plate presentation and Guest’s constant follow-up. Following and constant fine tuning of a boat’s highest hygiene standards and day to day maintenance procedures. The basic idea is that, with the Captain's cooperation, we give our Guests the best out of us. Common memories built, based on mutual trust, partnership, discreetness, humour and dream. Some of my roles consisted in deck handling, anchoring, supplies procurement, menu planning, cooking, kitchen maintenance and hosting.
EVIRIA CHARALAMAPOUS
Born in Athens, Greece, I have cultivated a lifelong affinity for the sea, considering it an integral part of my natural surroundings, symbolizing both freedom and purity. From childhood, the aquatic element has held profound meaning for me. During my academic years, I ventured into sailing, spending numerous summers on the seas with friends and family, fostering a deep connection to maritime pursuits. Subsequently, as an adult, my career path led me to the realm of hospitality, where I honed my hosting skills while managing my family's restaurant. It was during this time that I discovered genuine pleasure and joy in delivering exceptional hosting services to patrons. Through a fortuitous turn of events, I merged my maritime and hospitality backgrounds, embarking on a unique profession as a hostess cook on sailing boats. This distinctive role presents a perpetual challenge, set against the breathtaking backdrop of Greece's coastal beauty and rich traditions. Navigating through new faces, diverse mentalities, and a myriad of stories, I consistently find fulfilment in creating memorable experiences. As a hostess cook, I bring a blend of hospitality expertise and culinary proficiency to ensure a seamless and enjoyable sailing experience. This convergence of professional realms has allowed me to witness the enduring impact of a genuine smile—an enduring testament to the satisfaction derived from my work.
Dedicated professional with a profound connection to the sea, born in Athens, Greece. Over 13 years, I meticulously cultivated leadership skills as a Sea Scout, ultimately advancing to the position of Venture Leader, where I successfully guided teenagers aged 11-14 for six years. In the past year, I assumed the responsibilities of a skipper, a role that not only enhanced my navigational expertise but also solidified my unwavering commitment to a career path centered around sailing. This progression reflects my seamless integration of sailing into various facets of my life, recognizing it as an integral aspect of both my personal and professional identity. Throughout the last year, I derived immense joy from sailing, concurrently forging meaningful connections with individuals from diverse corners of the globe.
Thomas Drakontaidis :
With a personal approach to what the term “Sailing Holidays Services” includes, I have collaborated with the most serious Greek sailing-cruises agencies and serviced many crews as a second Captain, Cook and/or a Host. Very experienced in deck handling, anchoring and safety procedures. Very experienced in on-board cooking, menu and supplies planning, plate presentation and Guest’s constant follow-up. Following and constant fine tuning of a boat’s highest hygiene standards and day to day maintenance procedures. The basic idea is that, with the Captain's cooperation, we give our Guests the best out of us. Common memories built, based on mutual trust, partnership, discreetness, humour and dream. Some of my roles consisted in deck handling, anchoring, supplies procurement, menu planning, cooking, kitchen maintenance and hosting.
EVIRIA CHARALAMAPOUS
Born in Athens, Greece, I have cultivated a lifelong affinity for the sea, considering it an integral part of my natural surroundings, symbolizing both freedom and purity. From childhood, the aquatic element has held profound meaning for me. During my academic years, I ventured into sailing, spending numerous summers on the seas with friends and family, fostering a deep connection to maritime pursuits. Subsequently, as an adult, my career path led me to the realm of hospitality, where I honed my hosting skills while managing my family's restaurant. It was during this time that I discovered genuine pleasure and joy in delivering exceptional hosting services to patrons. Through a fortuitous turn of events, I merged my maritime and hospitality backgrounds, embarking on a unique profession as a hostess cook on sailing boats. This distinctive role presents a perpetual challenge, set against the breathtaking backdrop of Greece's coastal beauty and rich traditions. Navigating through new faces, diverse mentalities, and a myriad of stories, I consistently find fulfilment in creating memorable experiences. As a hostess cook, I bring a blend of hospitality expertise and culinary proficiency to ensure a seamless and enjoyable sailing experience. This convergence of professional realms has allowed me to witness the enduring impact of a genuine smile—an enduring testament to the satisfaction derived from my work.
Meet the Crew

KARAGIANNIS THODORIS
Captain
Nationality: Greek
Languages: English, Greek
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Drakontraidis Thomas
Cook
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CHARALAMAPOUS EVIRIA
Hostess
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Yacht Menu

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Culinary Experience
STARLIGHT LAGOON 560
…
Sample Menus

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Lunch
menu1

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Lunch
menu2

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Lunch
menu3

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Lunch
menu4

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Lunch
menu5
Lunch
menu6
Lunch
menu7

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Lunch
menu8

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Lunch
menu9
Guest Reviews

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Charter Rates
High Season
2026-06-15 to 2026-09-15
Greece
Base Charter Rate
USD 25,179
Base Port: Athens, Greece
Preferred Pick Up: Athens, Agios Kosmas marina
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Agios Kosmas Marina, Glyfada. Embarkation is also possible at the Four Seasons Hotel jetty, Glyfada.
Additional Information
The charter fee includes VAT, service from the three crew members, and airport transfers;
additional expenses are not included.
To ADD : APA amount 30%
The APA amount is used to cover all expenses during the course of the charter such as fuel, food, beverages, mooring fee and other expenses not included in the Charter Fee. The captain of the yacht is responsible for accounting for all APA expenses during the charter, and the breakdown will be presented to the client at the end of the charter.
SPECIAL DISCOUNT OFFERED FOR A ONE WEEK CRUISE between the 25th of April and the 27th of June 2026 !
Low Season
2026-01-01 to 2026-06-14
Greece
Base Charter Rate
USD 14,355
Base Port: Athens, Greece
Preferred Pick Up: Athens, Agios Kosmas marina
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Agios Kosmas Marina, Glyfada. Embarkation is also possible at the Four Seasons Hotel jetty, Glyfada.
Additional Information
The charter fee includes VAT, service from the three crew members, and airport transfers;
additional expenses are not included.
To ADD : APA amount 30%
The APA amount is used to cover all expenses during the course of the charter such as fuel, food, beverages, mooring fee and other expenses not included in the Charter Fee. The captain of the yacht is responsible for accounting for all APA expenses during the charter, and the breakdown will be presented to the client at the end of the charter.
SPECIAL DISCOUNT OFFERED FOR A ONE WEEK CRUISE between the 25th of April and the 27th of June 2026 !
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
Greece
Base Charter Rate
USD 14,355
Base Port: Athens, Greece
Preferred Pick Up: Athens, Agios Kosmas marina
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Agios Kosmas Marina, Glyfada. Embarkation is also possible at the Four Seasons Hotel jetty, Glyfada.
Additional Information
The charter fee includes VAT, service from the three crew members, and airport transfers;
additional expenses are not included.
To ADD : APA amount 30%
The APA amount is used to cover all expenses during the course of the charter such as fuel, food, beverages, mooring fee and other expenses not included in the Charter Fee. The captain of the yacht is responsible for accounting for all APA expenses during the charter, and the breakdown will be presented to the client at the end of the charter.
SPECIAL DISCOUNT OFFERED FOR A ONE WEEK CRUISE between the 25th of April and the 27th of June 2026 !
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