SORANA II
Princess, UK • Built 2018
Length
75 feet
Guests
8
Cabins
4
Crew
3
Max Speed
27 kts
Built
2018
Beam
18.6 feet
Draft
5.7 feet
Yacht Specifications
Yacht Type
Power
Flag
FRENCH
Previous Name
LEMON NOT LIME
Last Refit
2023
Cruising Speed
20 kts
Air Conditioning
Full
AC All Night
Yes
Water Capacity
1350 L
Water Maker
Yes
Fuel Consumption
360 L/Hr
Engines & Generator
Engines: Twin MAN V12 1800 (2X1800mhp) Generators: 2 ONAN, 30 KVA
Accommodation
Guests
8
Cabins
4
Queen Cabins
3
Twin Cabins
1
Showers
4
Electric Heads
4
Pets Onboard
Stabilizers
Anchor
TP in heads
Additional Accommodation Details
SORANA II is accommodating 8 guests in 4 cabins as detailed:
1 MASTER cabin with double bed (175cm x 195cm)with ensuite.
Equipped with 40" HD LED TV linked toHarman Kardon 5.1 Blu-ray system with Bluetooth connectivity & KEF speakers
FORWARD - 1 VIP cabin with double bed (165cm x 195cm) with ensuite
Equipped with 32" HD LED TV linked to Harman Kardon 2.1 Blu-ray system with Bluetooth connectivity & KEF speakers
STARBOARD - 1 GUEST cabin with double bed (165 cm x 195cm) with ensuite
Equipped with 28" LED TV with Fusion MS-AV750 Radio/DVD/MP3 player with Bluetooth
PORT - 1 TWIN cabin (75cm x 195cm) converted onto double with ensuite
Equipped with 22" LED TV with a Fusion MS-AV750 Radio/DVD/MP3 player with Bluetooth facility
All cabins have also private A/C control, plugs and hair dryer - Ceiling height: 2m
Separate crew quarter
SALON: ceiling height: 2,05 m
1 MASTER cabin with double bed (175cm x 195cm)with ensuite.
Equipped with 40" HD LED TV linked toHarman Kardon 5.1 Blu-ray system with Bluetooth connectivity & KEF speakers
FORWARD - 1 VIP cabin with double bed (165cm x 195cm) with ensuite
Equipped with 32" HD LED TV linked to Harman Kardon 2.1 Blu-ray system with Bluetooth connectivity & KEF speakers
STARBOARD - 1 GUEST cabin with double bed (165 cm x 195cm) with ensuite
Equipped with 28" LED TV with Fusion MS-AV750 Radio/DVD/MP3 player with Bluetooth
PORT - 1 TWIN cabin (75cm x 195cm) converted onto double with ensuite
Equipped with 22" LED TV with a Fusion MS-AV750 Radio/DVD/MP3 player with Bluetooth facility
All cabins have also private A/C control, plugs and hair dryer - Ceiling height: 2m
Separate crew quarter
SALON: ceiling height: 2,05 m
No videos available.
Watersports & Toys
Water Skis Adult1
Water Skis Kids1
Dinghy1
Kneeboard1
Wakeboards1
Kayaks - 2 Man1
Snorkel Gear8
Swim Platform1
Boarding Ladder (Loc/Type)1
Other Toys
Tender GALA VIKING, 12' - 4 guests / Yamaha 40HP
2 SUP
1 wakeboard
1 kneeboard
2 SUBLUE GO sea scooter
Snorkeling equipment for 8
2 SUP
1 wakeboard
1 kneeboard
2 SUBLUE GO sea scooter
Snorkeling equipment for 8
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Salon Stereo/Music1
Sun Awning1
Bimini1
BBQ1
Deck Shower1
Hair Dryers1
Ice Maker1
Generator1
Guest Smokes1
Onboard Internet1
Other Entertainment
STARBOARD GUEST CABIN - 28" LED TV with Fusion MS-AV750 Radio/DVD/MP3 player with Bluetooth
PORT CABIN - 22" LED TV with a Fusion MS-AV750 Radio/DVD/MP3 player with Bluetooth facility
FORWARD GUEST CABIN- Harman Kardon 2.1 Blu-ray system with Bluetooth connectivity & KEF speakers
MASTER CABIN - Harman Kardon 5.1 Blu-ray system with Bluetooth connectivity & KEF speakers
DECK SALON- Harman Kardon 5.1 Blu-ray system with Bluetooth connectivity & KEF speakers
FLYBRIDGE - Fusion UD750 Radio/iPod/MP3 player with waterproof speakers also linked to saloon
COCKPIT - speakers with local control (linked to flybridge system(recommended with hard top option)
FOREDECK - seating walk through area - waterproof speakers linked to the Flybridge audio system, with separate local control
CREW FORWARD CABIN - 32" HD LED TV linked to Harman Kardon 2.1 Blu-ray system (with Bluetooth connectivity) and KEF speakers
________________________________________
PORT CABIN - 22" LED TV with a Fusion MS-AV750 Radio/DVD/MP3 player with Bluetooth facility
FORWARD GUEST CABIN- Harman Kardon 2.1 Blu-ray system with Bluetooth connectivity & KEF speakers
MASTER CABIN - Harman Kardon 5.1 Blu-ray system with Bluetooth connectivity & KEF speakers
DECK SALON- Harman Kardon 5.1 Blu-ray system with Bluetooth connectivity & KEF speakers
FLYBRIDGE - Fusion UD750 Radio/iPod/MP3 player with waterproof speakers also linked to saloon
COCKPIT - speakers with local control (linked to flybridge system(recommended with hard top option)
FOREDECK - seating walk through area - waterproof speakers linked to the Flybridge audio system, with separate local control
CREW FORWARD CABIN - 32" HD LED TV linked to Harman Kardon 2.1 Blu-ray system (with Bluetooth connectivity) and KEF speakers
________________________________________
Communication
WIFI STARLINK
Green Initiatives
Drinking Water Tested for Purity
No
Re-usable Water Bottles
No
Yacht Crew3 Total Crew
About the Crew
CAPTAIN: Jean-Marc GUEVARA
French
Captain 500 Yacht & Captain 200 Sailing / STCW 95
Languages spoken: French & English
Jean-Marc is a sailing madman.
He has crossed the Atlantic 12 times, the Pacific once & also made some nice journeys from Martinique to Brazil & Europe. He has been working aboard sailing vessels up to 85 feet for 20 years and on motor yachts for more than 20 years.
His desire to sail and his curiosity led him to sail in the Caribbean, from the BVI’s to Grenada and French Polynesia. Then, he chartered the Mediterranean Sea from Croatia, Greece, Turkey to Italy, Sicily, Sardinia, Corsica & the Balearic Islands.
He came back to the Caribbean in the early 2000s. He has settled with his family in Martinique where he lives with his wife and 2 adorable daughters whilst he continues his charter activities.
He has an excellent knowledge of all the Caribbean islands and will help you discover the most secret spots and beautiful places.
Jean-Marc has been working for the same owner for 18 years: 14 years on the former SORANA, a Princess 67, and 4 years on the famous Princess 75, the new called SORANA (Ex famous charter yacht LEMON NOT LIME).
This season, SORANA’s owner has decided to head back to the Mediterranean to cruise the South of France, Corsica, and Sardinia. Jean-Marc has enthusiastically embraced this project and is delighted to return to the Med, a playground he knows by heart after spending several years navigating there command of the Privilege S/Y GO FREE.
Jean-Marc has excellent interpersonal skills, tact and discretion. He is well-accustomed to welcoming high-profile guests aboard. He is the kind of captain who really enjoys cruising and sharing his passion with his guests, who appreciate his professionalism. More than a captain, a great trustful man!
CHEF: Mathieu FIQUEMO
French
STCW 95
Culinary Baccalaureate /5-years courses of Traditional and Modern French cuisine in Paris
Languages: French, English
Passionate about cooking and the sea, Mathieu is a chef specializing in culinary arts aboard yachts. With several years of experience in restaurants and aboard private yachts, he is dedicated to providing a top-tier gastronomic experience on the water.
Before venturing into the world of yachting, Mathieu held key roles in the restaurant industry. From 2013 to 2019, he was the manager of a restaurant. He then worked as a head chef in a prestigious restaurant in Paris, refining his techniques and expanding his culinary range.
After this experience, he decided to embark on a unique journey as a private chef, working for three years with high-level athletes, providing tailored meals to suit their specific needs.
In 2024, Mathieu decided to fully immerse himself in his passion for both the sea and cooking, by becoming a chef aboard yachts. He now works with fresh, seasonal products, prioritizing local flavors and quality ingredients to create customized menus based on his clients' preferences and dietary needs. Mathieu offers a wide variety of cuisines, from refined Mediterranean dishes to more exotic flavors, as well as modern creations and reimagined classics.
Since then, he has worked as a Chef onboard S/Y ASTROLABE, S/Y REVE BLEU, and S/Y AMURI in both the Caribbean and the Mediterranean.
Whether for intimate dinners, group meals, or special events, he strives to create a warm and convivial atmosphere while ensuring high-quality dishes that will delight the guests’ palates. Mathieu adapts to all requests and requirements, whether it's specific dietary needs, vegetarian, gluten-free menus, or others. His commitment is to provide a tailor-made culinary experience that perfectly complements his clients' maritime adventures onboard SORANA !
STEWARDESS: Veasna CHEA
French
STCW 95
Languages spoken: French, English, Italian, Russian
Veasna is 36 years old and grew up in France. She is a very dynamic & open-minded person. Thanks to her Cambodian heritage she travels a lot in South-East Asia.
She has always worked in restaurants and hotels, from Geneva to Paris, in prestigious establishments and quickly fell in love with this environment.
It has been a passion since she was very young, as her parents had two restaurants in Paris.
With over 10 years of experience, she decided to explore another field, the yachting world was the perfect fit. Veasna enjoys discovering different cultures, constantly ready to evolve & improve herself. She enjoys interacting with others and is a very easygoing person.
Her greatest qualities are adaptability, loyalty, self-confidence, and a friendly personality.
She is trustworthy, and reliable and will always go the extra mile. She firmly believes in one thing: "You have to dream before your dreams can come true".
Veasna is starting her 3rd year onboard SORANA and working alongside Captain Jean-Marc.
French
Captain 500 Yacht & Captain 200 Sailing / STCW 95
Languages spoken: French & English
Jean-Marc is a sailing madman.
He has crossed the Atlantic 12 times, the Pacific once & also made some nice journeys from Martinique to Brazil & Europe. He has been working aboard sailing vessels up to 85 feet for 20 years and on motor yachts for more than 20 years.
His desire to sail and his curiosity led him to sail in the Caribbean, from the BVI’s to Grenada and French Polynesia. Then, he chartered the Mediterranean Sea from Croatia, Greece, Turkey to Italy, Sicily, Sardinia, Corsica & the Balearic Islands.
He came back to the Caribbean in the early 2000s. He has settled with his family in Martinique where he lives with his wife and 2 adorable daughters whilst he continues his charter activities.
He has an excellent knowledge of all the Caribbean islands and will help you discover the most secret spots and beautiful places.
Jean-Marc has been working for the same owner for 18 years: 14 years on the former SORANA, a Princess 67, and 4 years on the famous Princess 75, the new called SORANA (Ex famous charter yacht LEMON NOT LIME).
This season, SORANA’s owner has decided to head back to the Mediterranean to cruise the South of France, Corsica, and Sardinia. Jean-Marc has enthusiastically embraced this project and is delighted to return to the Med, a playground he knows by heart after spending several years navigating there command of the Privilege S/Y GO FREE.
Jean-Marc has excellent interpersonal skills, tact and discretion. He is well-accustomed to welcoming high-profile guests aboard. He is the kind of captain who really enjoys cruising and sharing his passion with his guests, who appreciate his professionalism. More than a captain, a great trustful man!
CHEF: Mathieu FIQUEMO
French
STCW 95
Culinary Baccalaureate /5-years courses of Traditional and Modern French cuisine in Paris
Languages: French, English
Passionate about cooking and the sea, Mathieu is a chef specializing in culinary arts aboard yachts. With several years of experience in restaurants and aboard private yachts, he is dedicated to providing a top-tier gastronomic experience on the water.
Before venturing into the world of yachting, Mathieu held key roles in the restaurant industry. From 2013 to 2019, he was the manager of a restaurant. He then worked as a head chef in a prestigious restaurant in Paris, refining his techniques and expanding his culinary range.
After this experience, he decided to embark on a unique journey as a private chef, working for three years with high-level athletes, providing tailored meals to suit their specific needs.
In 2024, Mathieu decided to fully immerse himself in his passion for both the sea and cooking, by becoming a chef aboard yachts. He now works with fresh, seasonal products, prioritizing local flavors and quality ingredients to create customized menus based on his clients' preferences and dietary needs. Mathieu offers a wide variety of cuisines, from refined Mediterranean dishes to more exotic flavors, as well as modern creations and reimagined classics.
Since then, he has worked as a Chef onboard S/Y ASTROLABE, S/Y REVE BLEU, and S/Y AMURI in both the Caribbean and the Mediterranean.
Whether for intimate dinners, group meals, or special events, he strives to create a warm and convivial atmosphere while ensuring high-quality dishes that will delight the guests’ palates. Mathieu adapts to all requests and requirements, whether it's specific dietary needs, vegetarian, gluten-free menus, or others. His commitment is to provide a tailor-made culinary experience that perfectly complements his clients' maritime adventures onboard SORANA !
STEWARDESS: Veasna CHEA
French
STCW 95
Languages spoken: French, English, Italian, Russian
Veasna is 36 years old and grew up in France. She is a very dynamic & open-minded person. Thanks to her Cambodian heritage she travels a lot in South-East Asia.
She has always worked in restaurants and hotels, from Geneva to Paris, in prestigious establishments and quickly fell in love with this environment.
It has been a passion since she was very young, as her parents had two restaurants in Paris.
With over 10 years of experience, she decided to explore another field, the yachting world was the perfect fit. Veasna enjoys discovering different cultures, constantly ready to evolve & improve herself. She enjoys interacting with others and is a very easygoing person.
Her greatest qualities are adaptability, loyalty, self-confidence, and a friendly personality.
She is trustworthy, and reliable and will always go the extra mile. She firmly believes in one thing: "You have to dream before your dreams can come true".
Veasna is starting her 3rd year onboard SORANA and working alongside Captain Jean-Marc.
Meet the Crew

Jean Marc GUEVARRA
CAPTAIN
Nationality: FRENCH
Languages: French, English & basic Italian & Spanish
View Details

Mathieu FIQUEMO
CHEF
View Details

Veasnea CHEA
STEWARDESS
View Details
Yacht Menu

View Full Menu
Culinary Experience
M/Y SORANA IISAMPLE MENU by Mathieu FIQUEMO
BREAKFAST
Variety of tea, coffee, chocolate
Pancakes, mini pastries, homemade cakes
Fresh fruit platters, freshly squeezed juices and smoothies
E…
Sample Menus

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Lunch
menu1

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Lunch
menu2

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Lunch
menu3

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Lunch
menu4

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Lunch
menu5

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Lunch
menu6

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Lunch
menu7

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Lunch
menu8

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Lunch
menu9
Guest Reviews

CHARTER on March 21-26, 2026 in St Martin area - A couple from the USA
First cruise on Sorana!
Best vacation ever!!
Crew and our Chef were spectacular, 5 *** stars ever experience!!
Definitely coming back again. D and C
Best vacation ever!!
Crew and our Chef were spectacular, 5 *** stars ever experience!!
Definitely coming back again. D and C
June 2026



CHARTER on March 10 – 16, 2026 in St Martin area – 4 couples from USA
E & E. N - Boston U.S.A.
Best Birthday EVER !!
Where do I begin? From the moment we stepped onboard we experienced a level of hospitality that surpassed all expectations. Every need met with a smile & excellence! Sophie’s cuisine and attention to a long list of allergies was nothing short of extraordinary!!! We’re certain we’ll never have this level of excellence anywhere else. Our Captain J.M. made even the sail thru choppy seas pleasant & SAFE and always with a smile. Full of course, sweet, accommodating Veasna ❤️, the drinks & service, etc. were so appreciated. This is one of the most incredible experiences of a life-time with the MOST INCREDIBLE CREW! We’ll always carry you in our hearts & prayers. Merci ❤️
B&R. S – New Jersey U.S.A
We can’t possibly thank you all enough - Jean Marc - V - Sophie - you were all so wonderful & made this special 60th Birthday for C extra fabulous ❤️ Safe travels to you all - our new friends. WE ENJOYED THE ISLAND ADVENTURE. WATER SO BLUE, WEATHER WAS FINE.
C&F. G – Pennsylvania U.S.A
THANK YOU SO MUCH FOR MAKING MY 60th BIRTHDAY INCREDIBLY SPECIAL! I will always remember this extravagant trip – too many memories to count! F + I will be eternally grateful! Love & Gratitude.
We can say this was an experience of a lifetime – our crew was spot on with everything – Hospitality at the best level – sailing / servicing / food. THANK YOU ALL ! WE WILL NEVER FORGET – NEXT STOP – FRANCE!
B.K & W.L
We had a wonderful stay on the boat with friends! Everything was perfect! The food was amazing! We will remember this charter forever.
Best Birthday EVER !!
Where do I begin? From the moment we stepped onboard we experienced a level of hospitality that surpassed all expectations. Every need met with a smile & excellence! Sophie’s cuisine and attention to a long list of allergies was nothing short of extraordinary!!! We’re certain we’ll never have this level of excellence anywhere else. Our Captain J.M. made even the sail thru choppy seas pleasant & SAFE and always with a smile. Full of course, sweet, accommodating Veasna ❤️, the drinks & service, etc. were so appreciated. This is one of the most incredible experiences of a life-time with the MOST INCREDIBLE CREW! We’ll always carry you in our hearts & prayers. Merci ❤️
B&R. S – New Jersey U.S.A
We can’t possibly thank you all enough - Jean Marc - V - Sophie - you were all so wonderful & made this special 60th Birthday for C extra fabulous ❤️ Safe travels to you all - our new friends. WE ENJOYED THE ISLAND ADVENTURE. WATER SO BLUE, WEATHER WAS FINE.
C&F. G – Pennsylvania U.S.A
THANK YOU SO MUCH FOR MAKING MY 60th BIRTHDAY INCREDIBLY SPECIAL! I will always remember this extravagant trip – too many memories to count! F + I will be eternally grateful! Love & Gratitude.
We can say this was an experience of a lifetime – our crew was spot on with everything – Hospitality at the best level – sailing / servicing / food. THANK YOU ALL ! WE WILL NEVER FORGET – NEXT STOP – FRANCE!
B.K & W.L
We had a wonderful stay on the boat with friends! Everything was perfect! The food was amazing! We will remember this charter forever.
June 2026

CHARTER on January 5 – January 12, 2026 in St Martin area – Italian couple
Seconda volta che il comandante e la splendida Sorana!
Il soggiorno è stato meraviglioso…
Abbiamo mangiato benissimo grazie allo chef, abbiamo riso grazie a Veasna e lui ci siamo rilassati…
Aspettateci, perché torneremo nuovamente !
G&A
English translation : « Second time with the captain and the wonderful Sorana!
The stay was wonderful…
We ate extremely well thanks to the chef, we laughed a lot thanks to Veasna and we truly relaxed…
Wait for us, because we will definitely come back! »
Il soggiorno è stato meraviglioso…
Abbiamo mangiato benissimo grazie allo chef, abbiamo riso grazie a Veasna e lui ci siamo rilassati…
Aspettateci, perché torneremo nuovamente !
G&A
English translation : « Second time with the captain and the wonderful Sorana!
The stay was wonderful…
We ate extremely well thanks to the chef, we laughed a lot thanks to Veasna and we truly relaxed…
Wait for us, because we will definitely come back! »
June 2026

CHARTER Dec 25 - Jan 3, 2026 in St martin area - Californian family of 4
We started together in 2025
This was the best way to celebrate M’s 45th birthday + C + M’s 20th anniversary (and impromptu renewal ceremony), Christmas and New Year onboard the Sorana !
Thank you for great service, the amazing food by Chef Sophie <3
Captain and his stories were a delight !
Veasna is so kind and funny !
We really enjoyed our 10 days !
We hope you remember our family with fondness but especially the non-stop card games and the silly Nathan TV show!
We finished our trip in 2026 😊
Thank you for everything, see you soon in Europe !
Love the B Family ( San Francisco Bay area, California <3)
Broker notes : Thank you so much for providing a wonderful time for the B. family.
They had a fabulous time, relaxing and enjoying the islands and yacht and said that the crew were excellent.
This was the best way to celebrate M’s 45th birthday + C + M’s 20th anniversary (and impromptu renewal ceremony), Christmas and New Year onboard the Sorana !
Thank you for great service, the amazing food by Chef Sophie <3
Captain and his stories were a delight !
Veasna is so kind and funny !
We really enjoyed our 10 days !
We hope you remember our family with fondness but especially the non-stop card games and the silly Nathan TV show!
We finished our trip in 2026 😊
Thank you for everything, see you soon in Europe !
Love the B Family ( San Francisco Bay area, California <3)
Broker notes : Thank you so much for providing a wonderful time for the B. family.
They had a fabulous time, relaxing and enjoying the islands and yacht and said that the crew were excellent.
June 2026

CHARTER on December 6-13, 2025 in St Martin area - A group of 5 from Texas
Where do I start celebrated my 60th Birthday with my family.
The most special trip we have ever had as a family.
Jean Marc, Veasna, Sophie were unbelievable and the boat was fantastic.
We have to leave but hope to charter with this crew again sometime in the future, St Martin, St Barths & Anguilla.
The most special trip we have ever had as a family.
Jean Marc, Veasna, Sophie were unbelievable and the boat was fantastic.
We have to leave but hope to charter with this crew again sometime in the future, St Martin, St Barths & Anguilla.
June 2026

CHARTER on March 15-24, 2025, in St Lucia area -A couple from USA
From St Lucia to Mayereau and back we have had the most wonderful time aboard SORANA;
The yacht has been incredible, the signts marvelous and the itinerary perfect, relaxing
But the captain & crew have made the trip exceptional.
Jean Marc, Veasna & Laurent made our entire trip phenomenal. What will we do without them?
We hope to be back onboard again soon!
M MC
BROKER NOTES
The crew was simply outstanding! I really don’t have a single complaint.
They took such great care of us, fed us incredibly well, and were a delight to be with.
We were so lucky to have them.
The yacht is incredible too. I’m glad I chose a Princess Yacht.
We will consider them again.
The yacht has been incredible, the signts marvelous and the itinerary perfect, relaxing
But the captain & crew have made the trip exceptional.
Jean Marc, Veasna & Laurent made our entire trip phenomenal. What will we do without them?
We hope to be back onboard again soon!
M MC
BROKER NOTES
The crew was simply outstanding! I really don’t have a single complaint.
They took such great care of us, fed us incredibly well, and were a delight to be with.
We were so lucky to have them.
The yacht is incredible too. I’m glad I chose a Princess Yacht.
We will consider them again.
June 2026
CHARTER February 28 - March 3, 2025 in Saint Martin area / Group of 4 from Peru
Chartering the sorana was a wonderdul experience.
The captain took us to the most beautiful beaches, the crew had knowledge of the best places to snorkel, shop, etc.
The chef was extremely accommodating to health and dietary restrictions.
Even with dietary restrictions he made the best meals we had on the trip on or off the boat.
The service was top notch, our only regret is that we didn’t have more time to spend on this charter!
The captain took us to the most beautiful beaches, the crew had knowledge of the best places to snorkel, shop, etc.
The chef was extremely accommodating to health and dietary restrictions.
Even with dietary restrictions he made the best meals we had on the trip on or off the boat.
The service was top notch, our only regret is that we didn’t have more time to spend on this charter!
June 2026

CHARTER on February 2-9, 2025 in St Martin area / Group of 8 from Corea
I wondered if the three crew members of SORANA could handle their jobs for a good service to make our vacation enjoyable but it turned out silly concern.
Dedicated effort of captain to make it possible.
fantastic food of Laurent
Bright energy and worm smile of Veasna.
Our deep appreciation to them !
Dedicated effort of captain to make it possible.
fantastic food of Laurent
Bright energy and worm smile of Veasna.
Our deep appreciation to them !
June 2026

Charter on June 1-16, 2024 in the Grenadines - American group of 8
What an amazing time on the SORANA II.
The crew was wonderful, the food was outstanding and the boat was always clean.
Thank you for wonderful memories we had !
K & B
The crew was wonderful, the food was outstanding and the boat was always clean.
Thank you for wonderful memories we had !
K & B
June 2026


Charter on Dec 27 - jan 6, 2024 in St Martin-St Barth area - Group of 8 guests from UK
SORANA - The whole crew was very professional and competent.
Captain Jean Marc is a true sailor and thaks to his experience we were we had discovered great spots at anchor and for swimming.
The food cooked by Laurent was excellent and service by Veasnea was spotless.
We would definitely come back for more adventure with this great crew. D.
Voyage inoubliable! Vivement le prochain voyage ensemble sous le soleil des tropiques! C, P & L
Captain Jean Marc is a true sailor and thaks to his experience we were we had discovered great spots at anchor and for swimming.
The food cooked by Laurent was excellent and service by Veasnea was spotless.
We would definitely come back for more adventure with this great crew. D.
Voyage inoubliable! Vivement le prochain voyage ensemble sous le soleil des tropiques! C, P & L
June 2026
Charter Rates
High Season
2026-06-15 to 2026-09-15
W. Med -Riviera/Cors/Sard.Caribbean LeewardsCaribbean Windwards
Base Charter Rate
USD 57,600
Base Port: ST RAPHAEL - SOF
Preferred Pick Up: MARTINIQUE
Turnaround Hours: 48
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 8.5%
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Over the WINTER, the yacht is based in ST MARTIN and in MARTINIQUE
Over the SUMMER SORANA home port is St Raphael, SOF;
Open for charters in CORSICA - SARDINIA
Additional Information
CARRIBEAN
WINTER WEEKLY RATES for 2-8 guests
NOV - APRIL: $48 000 + 30% APA / MYBA terms
XMAS: $51 750 + 30% APA / MYBA terms
NEW YEAR: $57 600 (10 days minimum required)
For any departure from Martinique & Guadeloupe, 8.5% VAT will be charged.
For any other ports than St Martin or Martinique, delivery fees charged
WEST MEDITERRANEAN
SUMMER WEEKLY RATES
MAY - JUNE - SEPT - OCT : €43 000 + 30% APA + VAT / MYBA terms
JULY - AUGUST: €48 000 + 30% APA + VAT / MYBA terms
Low Season
2026-01-01 to 2026-06-14
W. Med -Riviera/Cors/Sard.Caribbean LeewardsCaribbean Windwards
Base Charter Rate
USD 35,000
Base Port: ST RAPHAEL - SOF
Preferred Pick Up: MARTINIQUE
Turnaround Hours: 48
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 8.5%
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Over the WINTER, the yacht is based in ST MARTIN and in MARTINIQUE
Over the SUMMER SORANA home port is St Raphael, SOF;
Open for charters in CORSICA - SARDINIA
Additional Information
CARRIBEAN
WINTER WEEKLY RATES for 2-8 guests
NOV - APRIL: $48 000 + 30% APA / MYBA terms
XMAS: $51 750 + 30% APA / MYBA terms
NEW YEAR: $57 600 (10 days minimum required)
For any departure from Martinique & Guadeloupe, 8.5% VAT will be charged.
For any other ports than St Martin or Martinique, delivery fees charged
WEST MEDITERRANEAN
SUMMER WEEKLY RATES
MAY - JUNE - SEPT - OCT : €43 000 + 30% APA + VAT / MYBA terms
JULY - AUGUST: €48 000 + 30% APA + VAT / MYBA terms
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
W. Med -Riviera/Cors/Sard.Caribbean LeewardsCaribbean Windwards
Base Charter Rate
USD 35,000
Base Port: ST RAPHAEL - SOF
Preferred Pick Up: MARTINIQUE
Turnaround Hours: 48
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 8.5%
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Over the WINTER, the yacht is based in ST MARTIN and in MARTINIQUE
Over the SUMMER SORANA home port is St Raphael, SOF;
Open for charters in CORSICA - SARDINIA
Additional Information
CARRIBEAN
WINTER WEEKLY RATES for 2-8 guests
NOV - APRIL: $48 000 + 30% APA / MYBA terms
XMAS: $51 750 + 30% APA / MYBA terms
NEW YEAR: $57 600 (10 days minimum required)
For any departure from Martinique & Guadeloupe, 8.5% VAT will be charged.
For any other ports than St Martin or Martinique, delivery fees charged
WEST MEDITERRANEAN
SUMMER WEEKLY RATES
MAY - JUNE - SEPT - OCT : €43 000 + 30% APA + VAT / MYBA terms
JULY - AUGUST: €48 000 + 30% APA + VAT / MYBA terms
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