REVE BLEU

Lagoon • Built 2023
Length
67 feet
Guests
8
Cabins
4
Crew
4
Max Speed
- kts
Built
2023
Beam
32.11 feet
Draft
5.1 feet

Yacht Specifications

Yacht Type

Catamaran

Flag

FRENCH

Cruising Speed

10 kts

Air Conditioning

Full

AC All Night

No

Water Maker

YES

Fuel Consumption

50 L/Hr

Engines & Generator

ENGINES: 2 x 195HP YANMAR 4LV GENERATORS: 19 KWA (Onan Genset)

Accommodation

Guests
8
Cabins
4
Queen Cabins
3
Twin Cabins
1
Showers
4
Electric Heads
4
Stabilizers
No
TP in heads
Children Allowed

Additional Accommodation Details

REVE BLEU is accommodating up to 8 guests in 4 ensuite staterooms as below:

1 MASTER cabin with direct deck access (Queen size 175x200).
2 DOUBLE VIP cabins (Queen size 160x200).
Aft board-portside, 1 TWIN cabin equipped with 2 single beds (80x200) convertible into a Queen size bed (160x200).

She is also capable of carrying up to 3+1 crew onboard to ensure a relaxed luxury yacht experience.

Videos/VR

Yacht Video

Watersports & Toys

Water Skis Adult
1
Water Skis Kids
1
Wakeboards
1
Stand-up Paddle Boards
1
Kayaks - 2 Man
1
Snorkel Gear
1
Sea Bobs
1
Swim Platform
1
Fishing Gear
1
Kite Boarding
1

Other Toys

Tender 80 hp

2 x Seabob x2
Wakeboard (adult + child)
Water skis (adult + child)
Towables
2 x SUPs
2 x Kayaks
Snorkeling gear
2 x Electric Scooters
2 x Electric bikes

Scuba Diving

Scuba Availability

Yacht offers Rendezvous Diving only

License Info

-

BCS/Regulators

-

Air Compressor

Not Onboard

Amenities

Salon TV/DVD
1
Salon Stereo/Music
1
Sun Awning
1
Deck Shower
1
Hair Dryers
1
Ice Maker
1
Onboard Internet
1Onboard WIFI

Other Entertainment

Movie screen-projector on the flybridge

DEVIALET speakers in each cabin
SAMSUNG TV 55'
2 Zones Sound System Inside/Outside with 2 x Yamaha PX3 300W/80hm amplifiers
Waterfall speakers and NAS server
Taylor Made Backgammon and Chess game

Green Initiatives

Drinking Water Tested for Purity

No

Re-usable Water Bottles

No

Yacht Crew4 Total Crew

About the Crew

CAPTAIN: Clément LAFFANON
French
Master 500
Yacht Master Ocean
Engineer 750kw
Languages Spoken : French & English

Clément has been sailing since early childhood, having grown up aboard a large sailing yacht. He managed operations on sailing yachts, as well as motor yachts.

His career includes transatlantic crossings and seasons throughout the Caribbean, French Polynesia and Mediterranean, where he has developed a strong expertise in sail handling, passage planning, and charter-oriented operations.

Calm, safety-focused, and reliable, Clément places great importance on guest experience, crew coordination, and smooth sailing operations. Passionate about sailing and well-run vessels, he combines professional discipline with a hands-on, practical approach.
Approachable and personable with guests, Clément values genuine interaction while maintaining a high level of professionalism.

Very active and sporty, he regularly practices a wide range of water and outdoor activities, always with a strong safety mindset.
Calm, reliable, and safety-driven, he ensures smooth operations, a positive onboard atmosphere, and memorable charter experiences.

CHEF: Amandine FONSECA
French
CFBS / STCW
CAEERS
Languages Spoken : French, English, Basic Spanish

Amandine is a French self-taught chef whose journey into yachting is driven by a genuine, long-standing passion for both the sea and culinary arts. Originally trained as a French literature teacher and working as a sailing instructor during her studies, she chose to leave the traditional path behind in pursuit of a more hands-on, dynamic lifestyle.

She entered the yachting industry as a deck/stew/cook, gaining a solid understanding of life on board before progressively specializing as a chef.

Entirely self-taught, her cuisine reflects curiosity, discipline, and a constant desire to evolve. She has a particular passion for spices, fermentation techniques, and Asian cuisines (especially Japanese) while remaining deeply rooted in Mediterranean influences shaped by her French and Portuguese heritage.

Today, Amandine lives fully through her two greatest passions : the ocean and cooking. Whether in the galley or under sail, she brings energy, adaptability, and a strong work ethic, thriving in fast-paced environments and consistently striving for excellence. She has no intention of returning to teaching, having found her true calling at sea. And when she’s not in the galley, there’s a good chance she’s somewhere behind a kite, chasing the wind with the same passion she brings to her cooking.

FIRST MATE – WINTER ROTATIONAL: Thomas DUPONT
French
Languages Spoken: French & English

After various experiences at sea over the years, a transatlantic crossing, charter work in
Australia, sailing in the Mediterranean, and boat maintenance projects — Thomas decided to
make it his full-time career and become a professional first mate.

Passionate about sailing and seamanship, Thomas is always learning, but also enjoys
sharing the knowledge he has already acquired. Travel, adventure, discovering new
cultures, and collaborative projects are key motivations for him. He also enjoys exchanging
around music, cinema, and design.

Onboard, he is always keen to go fishing, explore the underwater world, and better
understand the environment he is sailing through — whether through snorkeling, water
sports, hiking, or canyoning.

Attentive, discreet, and friendly, Thomas will happily guide guests during their activities, ensuring their safety, comfort, and enjoyment
throughout the charter.

STEWARDESS: Alixia MAZZA
French
STCW Security Awareness level1
Stew/Deckhand Certificate
Medical first Aid
SUSHI Training - Sushi Prod
Languages spoken: French & English
A passionate and highly motivated yacht captain who has recently gained professional experience aboard the INOUI, a 34-meter sailboat, and previously aboard the M/Y PERSHING 72FT and the S/Y CATAMARAN BALI.
70FTRaised around sailing and the sea, she brings a strong natural understanding of life onboard and thrives in dynamic, high-standard environments. Combines solid galley skills with excellent guest service.

Very attentive to guest needs, detail-oriented, and service-driven, she is known for creating a warm, welcoming atmosphere onboard. Always smiling, approachable, and solution-focused, she adapts easily to different guest profiles and expectations.

A dedicated watersports enthusiast and lifelong sailor, she integrates seamlessly with deck and activity programs and enjoys contributing to the overall guest experience beyond her primary role.

Professional, energetic, and reliable, she is committed to delivering memorable experiences for owners and charter guests alike.


Meet the Crew

Clément LAFFANON

Clément LAFFANON

CAPTAIN
Nationality: FRENCH
Languages: English, French, Spanish
View Details
CHEF: Amandine FONSECA

CHEF: Amandine FONSECA

CHEF
View Details
Dorothée HUART

Dorothée HUART

CHIEF STEWARDESS
Nationality: FRENCH
Languages: ENGLISH, FRENCH
View Details

Charles-Antoine “Charly” CUBIER

FIRST MATE
Languages: ENGLISH, FRENCH
View Details

Charter Rates

W. Med -Riviera/Cors/Sard.Caribbean LeewardsCaribbean Virgin Islands (BVI)
Base Charter Rate
Euro 55,000
Base Port: WEST MED
Turnaround Hours: 48
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 8.5%
MCA Compliance: N/A
Cruising Permit: 2
Cruising License: 0
Individual Rates
2 Guests3 Guests4 Guests5 Guests6 Guests7 Guests8 Guests
Euro 55,000Euro 55,000Euro 55,000Euro 55,000Euro 55,000Euro 55,000Euro 55,000
Location Details
WINTER 2025 / 2026: REVE BLEU is available in the CARIBBEAN and will performe mostly in the Guadeloupe, Leewards & BVIs On request: Grenadines with 10 days minimum SUMMER 2026: REVE BLEU will be based in Corsica/Sardinia from June until July 15th and again from August 17 till the end of the season.
Additional Information
WINTER WEEKLY RATE 2025 - 2026 for 2 - 8 guests:
-------------------------------------------------------------------
DECEMBER- APRIL = USD 55 000
CHRISTMAS WEEK: USD 66 000
NEW YEAR WEEK: USD 72 000

MYBA Terms + 30% APA + VAT if applicable
VAT 8,5% for Guadeloupe or Martinique


SUMMER WEEKLY RATE 2026 for 2 - 8 guests:
------------------------------------------------------------
HIGH SEASON / JULY 18 to AUGUST 16 = 60 000 €
MIDDLE SEASON / JULY 1 to 17 & AUGUST 17 to 31 = 50 000 €
LOW SEASON / APRIL & MAY / JUNE & SEPTEMBER / OCTOBER = 45 000 €

MYBA Terms + 30% APA + VAT applicable
One week minimum required.

SPECIAL EVENT High Season rate is applied.
The CHASE BOAT MED 42' is only provided under a complimentary use and by Owner's courtesy and only in the Med over the Summer.
W. Med -Riviera/Cors/Sard.Caribbean LeewardsCaribbean Virgin Islands (BVI)
Base Charter Rate
Euro 50,000
Base Port: WEST MED
Turnaround Hours: 48
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 8.5%
MCA Compliance: N/A
Cruising Permit: 2
Cruising License: 0
Individual Rates
2 Guests3 Guests4 Guests5 Guests6 Guests7 Guests8 Guests
Euro 50,000Euro 0Euro 0Euro 50,000Euro 0Euro 0Euro 55,000
Location Details
WINTER 2025 / 2026: REVE BLEU is available in the CARIBBEAN and will performe mostly in the Guadeloupe, Leewards & BVIs On request: Grenadines with 10 days minimum SUMMER 2026: REVE BLEU will be based in Corsica/Sardinia from June until July 15th and again from August 17 till the end of the season.
Additional Information
WINTER WEEKLY RATE 2025 - 2026 for 2 - 8 guests:
-------------------------------------------------------------------
DECEMBER- APRIL = USD 55 000
CHRISTMAS WEEK: USD 66 000
NEW YEAR WEEK: USD 72 000

MYBA Terms + 30% APA + VAT if applicable
VAT 8,5% for Guadeloupe or Martinique


SUMMER WEEKLY RATE 2026 for 2 - 8 guests:
------------------------------------------------------------
HIGH SEASON / JULY 18 to AUGUST 16 = 60 000 €
MIDDLE SEASON / JULY 1 to 17 & AUGUST 17 to 31 = 50 000 €
LOW SEASON / APRIL & MAY / JUNE & SEPTEMBER / OCTOBER = 45 000 €

MYBA Terms + 30% APA + VAT applicable
One week minimum required.

SPECIAL EVENT High Season rate is applied.
The CHASE BOAT MED 42' is only provided under a complimentary use and by Owner's courtesy and only in the Med over the Summer.

Availability Calendar

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