NEW HORIZONS 3
Accommodation
Additional Accommodation Details
All with private facilities and separate plexiglass showers. Master has a separate Jacuzzi Hydromassage Shower.
No videos available.
Watersports & Toys
Other Toys
Tender Highfield CL380 / Mercury 40hp upgraded to offer adult Waterskiing & Wakeboard
SEAWING II Sea scooter 2023
Adult and children Skis
Wakeboard
2 Tubes
2 SUP
Snorkelling equipment
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
BCS/Regulators
-
Air Compressor
Not Onboard
Diving Information
Amenities
Other Entertainment
Walk through door from salon to foredeck
Fully Air Conditioned
Teak decks & stairs
Complete enclosure (sliding door) Salon/Dining indoor area
Bimini upper deck area
Removable awning forward area
Dining table forward for "al fresco" meals.
Robes/Slippers/Toiletries
Cristofle Silverware
American Fridge
Dishwasher
Water maker
Ice maker
Hydraulic gangway 3,5m
Green Initiatives
Drinking Water Tested for Purity
Yes
Re-usable Water Bottles
Yes
Yacht Crew3 Total Crew
About the Crew
CAPTAIN / Manuel Grazzini
Manuel is a professional Italian skipper with over 20 years of sailing experience and more than 30,000 nautical miles logged throughout the Mediterranean. Based in Greece, Manuel has been skippering charter and private yachts since 2007, delivering exceptional sailing experiences while maintaining the highest standards of safety, seamanship, and guest satisfaction.
His extensive background includes luxury private yachts, charter operations, yacht deliveries, and sailing instruction. Calm, reliable, and highly adaptable, Manuel is known for his friendly personality, excellent problem-solving skills, and ability to create a relaxed and enjoyable atmosphere on board.
Chef: Nikolaos Kyfonidis
Nikolao is a dedicated and experienced hospitality professional with extensive culinary and kitchen operations experience, committed to delivering high-quality cuisine and exceptional dining experiences in fast-paced, multicultural environments.
He is passionate about preparing fresh, flavorful dishes while maintaining the highest standards of food safety, hygiene, and presentation.
He is experienced in Mediterranean, Greek, and international cuisine, with a strong understanding of menu planning, food preparation, portion control, inventory management, and cost-conscious kitchen operations.
Stewardess/Deckhand: Ina Lapa
Ina is a dedicated and personable Stewardess with a background in both hospitality and guest service. Having worked aboardcatamarans in Mykonos as well as serving as an air crew stewardess, she brings exceptional attention to detail, professionalism, and the ability to anticipate guests' needs in fast-paced, high-end environments.
Known for her warm, friendly, and approachable personality, she creates a welcoming atmosphere that allows guests to relax and fully enjoy their time onboard. She is passionate about delivering outstanding service, ensuring every aspect of the guest experience is seamless—from immaculate housekeeping and elegant table service to personalized care and thoughtful touches throughout the charter.
Charter Rates
Base Charter Rate
Charter Details
Location Details
Additional Information
Base Charter Rate
Charter Details
Location Details
Additional Information
Base Charter Rate
Charter Details
Location Details
Additional Information
Availability Calendar
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