JEWEL

Lagoon • Built 2023
Length
15.6 meter
Guests
12
Cabins
6
Crew
2
Max Speed
10 kts
Built
2023
Beam
8.1 meter
Draft
1.4 meter

Yacht Specifications

Yacht Type

Catamaran

Flag

Greek

Cruising Speed

8.5 kts

Air Conditioning

Full

AC All Night

Yes

Water Capacity

830 L

Water Maker

Yes

Fuel Consumption

25 L/Hr

Engines & Generator

Engines: 2 x YANMAR 4JH80 80HP / Generators: MASSE 1600S, Silenced version (Max power 15.3kw, Cont. Power: 13.9kw)

Accommodation

Guests
10
Cabins
6
Queen Cabins
2
Double Cabins
4
Showers
4
Heads
4
Electric Heads
4
Wash Basins
4
Stabilizers
No
Children Allowed

Additional Accommodation Details

6 Double Cabins

Dimensions of beds:
Aft Cabins: 2,05 x 1,60
Mid Cabins: 2,00 x 1,36
Forward Cabins: 2,05 x 1,50
4 bathrooms

Videos/VR

Yacht Video

Watersports & Toys

Water Skis Kids
1
Dinghy
1size: Highfield 3.40m, engine: 30
Tube
1
Stand-up Paddle Boards
2
Snorkel Gear
1
Sea Scooters
1

Other Toys

E-foil upon request with extra charge (1,700 EUR / Week)

Scuba Diving

Scuba Availability

Yacht offers Rendezvous Diving only

License Info

-

BCS/Regulators

-

Air Compressor

Not Onboard

Amenities

Salon TV/DVD
1
Bimini
1
Deck Shower
1
Ice Maker
1
Generator
1MASSE 1600S
Dine In
1
Onboard Internet
1Onboard WIFI

Other Entertainment

Telescopic swim ladder

Communication

- Fusion APOLLO MS-RA 670 + 6 loudspeakers in salon, cockpit and flybridge
- Multifunction i70s display at helm station
- RAYMARINE P70s autopilot
- RAY90 VHF
- AIS700 transceiver
- RAYMARINE Axiom Pro 16'' display at helm station

Green Initiatives

Drinking Water Tested for Purity

No

Re-usable Water Bottles

No

Yacht Crew2 Total Crew

Crew

About the Crew

Meet the Crew of JEWEL

Captain George and Chef/Stewardess Katerina form an experienced, professional, and welcoming team dedicated to creating memorable charter experiences aboard JEWEL.

Captain George has been at the helm of JEWEL since her very first season in 2023 and has now completed four successful seasons on board. With extensive sailing experience throughout the Aegean and Ionian Seas, as well as international waters, he combines excellent knowledge of the Greek islands with a calm, professional, and approachable personality. His familiarity with hidden bays, local highlights, weather conditions, and cruising routes allows him to tailor each itinerary to his guests’ interests while always keeping safety and comfort at the forefront.

Chef/Stewardess Katerina has completed two seasons aboard JEWEL and brings together her passion for hospitality, sailing, and gastronomy. As Chef, she prepares delicious, freshly made dishes with a particular focus on Greek and Mediterranean cuisine, showcasing fresh local ingredients and authentic flavors while adapting her menus to guests’ individual preferences and dietary requirements. Her warm and attentive approach also ensures that guests feel comfortable and well cared for throughout their stay.

Having worked together aboard JEWEL, George and Katerina offer the benefit of an established crew dynamic and an excellent understanding of the yacht. Friendly, attentive, and genuinely passionate about what they do, they work seamlessly together to provide personalized service and create a relaxed atmosphere on board.

Whether discovering secluded anchorages, experiencing the beauty and culture of the Greek islands, or enjoying a freshly prepared meal on deck, guests can look forward to a safe, comfortable, and unforgettable charter experience aboard JEWEL.

Meet the Crew

George Iliopoulos

George Iliopoulos

Captain
Nationality: Greek
Languages: English, Greek, French
View Details
Katerina Stathaki

Katerina Stathaki

Chef/Stewardess
Nationality: Greek
Languages: English, Greek, Spanish, French
View Details

Guest Reviews

ReviewReviewReview

Client Comments July 2025

07/07/2025 - 14/07/2025
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Client Comments July 2025

07/07/2025 - 14/07/2025
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Client Comments July 2025

07/07/2025 - 14/07/2025
Review

Client Comments July 2025

07/07/2025 - 14/07/2025
Review

Client Comments August 2024

03/08/2024-10/08/2024
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Client Comments July 2024

27/07/2024 - 03/08/2024
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Client Comments July 2024

13/07/2024 - 20/07/2024
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Client Comments June 2024

29/06/2024 - 06/07/2024
Review

Client Comments June 2024

22/06/2024 - 29/06/2024
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Client Comments June 2024

10/06/2024-21/06/2024
Review

Client Comments May 2024

18/05/2024-01/06/2024
Review

Client Comments June 2024

18/05/2024 - 01/06/2024
Review

Client Comments September 2023

02/09/2023 - 09/09/2023
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Client Comments August 2023

26/08/2023 - 02/09/2023
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Client Comments August 2023

19/08/2023 - 26/08/2023
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Client Comments August 2023

12/08/2023 - 19/08/2023
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Client Comments July 2023

22/07/2023 - 29/07/2023
ReviewReview

Client Comments July 2023

22/07/2023 - 29/07/2023
Review

Client Comments July 2023

15/07/2023 - 22/07/2023
Review

Client Comments July 2023

01/07/2023 - 08/07/2023
Review

Client Comments June 2023

30/06/2023 - 07/07/2023
Review

Client Comments June 2023

16/06/2023 - 23/06/2023
Review

Client Comments June 2023

10/06/2023 - 17/06/2023
Review

Client Comments May 2023

20/05/2023 - 27/05/2023

Charter Rates

Greece
Base Charter Rate
EUR 15,500
Base Port: -
Preferred Pick Up: Athens, Greece
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Additional Information

Charter Rates: 

High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses 

Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses 

Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. 

 

***All charters are operating Sat - Sat, 17:00 - 09:00 ***

 

Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.

Greece
Base Charter Rate
EUR 18,500
Base Port: -
Preferred Pick Up: Athens, Greece
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Additional Information

Charter Rates: 

High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses 

Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses 

Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. 

 

***All charters are operating Sat - Sat, 17:00 - 09:00 ***

 

Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.

Greece
Base Charter Rate
EUR 20,500
Base Port: -
Preferred Pick Up: Athens, Greece
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Additional Information

Charter Rates: 

High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses 

Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses 

Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. 

 

***All charters are operating Sat - Sat, 17:00 - 09:00 ***

 

Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.

GreeceGreece Aegean
Base Charter Rate
EUR 18,500
Base Port: -
Preferred Pick Up: Athens, Greece
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Additional Information

Charter Rates: 

High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses 

Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses 

Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. 

 

***All charters are operating Sat - Sat, 17:00 - 09:00 ***

 

Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.

Availability Calendar

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