ERATO
Turkish shipyard • Built 2001
Length
27.5 meter
Guests
19
Cabins
8
Crew
4
Max Speed
12 kts
Built
2001
Beam
7.1 meter
Draft
3.3 meter
Yacht Specifications
Yacht Type
Motor Sailer
Flag
Greek
Last Refit
2023
Cruising Speed
10 kts
Air Conditioning
Full
AC All Night
No
Fuel Consumption
110 L/Hr
Engines & Generator
Engines: 2 x 320 HP DOOSAN TURBO DIESEL Generators: 2 x 34 kw Mitsubishi 220 V A-C = Consumption 4 ltrs/hour
Accommodation
Guests
19
Cabins
8
Queen Cabins
2
Double Cabins
5
Twin Cabins
5
Showers
7
Heads
7
Electric Heads
7
Wash Basins
7
Stabilizers
No
TP in heads
Additional Accommodation Details
2 x Double vip cabins, 5 x triple cabins
Bed Configuration:
2 Double: 160 x 200cm, 5 Double: 140 x 200cm, 5 Triple: 90 x 200cm
Bed Configuration:
2 Double: 160 x 200cm, 5 Double: 140 x 200cm, 5 Triple: 90 x 200cm
Photo Gallery
No videos available.
Watersports & Toys
Kneeboard2
Snorkel Gear1
Sea Bobs1
Fishing Gear1
Other Toys
Tenders & Toys:
1 x Tender EVRIPUS 5m (built 2019) Outboard Suzuki 70 HP
Snorkeling Equipment
Fishing gears
2 canoes
2 SUP knee boards
1 sea mat (large)
1 x Yamaha Sea Bob for Adults
1 x Tender EVRIPUS 5m (built 2019) Outboard Suzuki 70 HP
Snorkeling Equipment
Fishing gears
2 canoes
2 SUP knee boards
1 sea mat (large)
1 x Yamaha Sea Bob for Adults
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Sat TV1
Communication
One Radar
One Echo sounder
Two VHF/DCS
Two GPS - chart plotters
Portable VHF
One Echo sounder
Two VHF/DCS
Two GPS - chart plotters
Portable VHF
Green Initiatives
Drinking Water Tested for Purity
No
Re-usable Water Bottles
No
Yacht Crew4 Total Crew
About the Crew
Name: Vangelis Ebangelatos
Position: Captain
Nationality: Greek
Vangelis is an extremely good captain. His team is extremely well bound and efficiently working together. Vangelis as the Captain, he takes great pride in creating tailor-made yacht cruise experiences for each charter as he has knowledge of the most beautiful islands, crystal clear beaches and breathtaking sea places. He works closely with his guests and agent to ensure that all their needs and wishes are met and always providing them security and comfort.
Name: Stavros Mougios
Position: Chef
Nationality: Greek
The chef onboard M/S ERATO has an excellent knowledge of Greek and Mediterranean Cuisine, specializes in traditional Greek food and has a solid experience in hospitality, and small & large groups of guests from various origins having a variety of wishes and needs. M/S ERATO has built a solid reputation of providing exquisite cuisine, and the guests onboard are very happy with their excellent and abundant food.
Name: Flou Tahili
Position: Stewardess
Nationality: Greek
Flou is the stewardess of ERATO and is very popular with guests.
Before joining ERATO, Flou was working in several renowned hotels.
She has 5 years with ERATO.
Name: TBA
Position: Deckhand - Ass. Steward
Position: Captain
Nationality: Greek
Vangelis is an extremely good captain. His team is extremely well bound and efficiently working together. Vangelis as the Captain, he takes great pride in creating tailor-made yacht cruise experiences for each charter as he has knowledge of the most beautiful islands, crystal clear beaches and breathtaking sea places. He works closely with his guests and agent to ensure that all their needs and wishes are met and always providing them security and comfort.
Name: Stavros Mougios
Position: Chef
Nationality: Greek
The chef onboard M/S ERATO has an excellent knowledge of Greek and Mediterranean Cuisine, specializes in traditional Greek food and has a solid experience in hospitality, and small & large groups of guests from various origins having a variety of wishes and needs. M/S ERATO has built a solid reputation of providing exquisite cuisine, and the guests onboard are very happy with their excellent and abundant food.
Name: Flou Tahili
Position: Stewardess
Nationality: Greek
Flou is the stewardess of ERATO and is very popular with guests.
Before joining ERATO, Flou was working in several renowned hotels.
She has 5 years with ERATO.
Name: TBA
Position: Deckhand - Ass. Steward
Yacht Menu
Culinary Experience
Charter Rates
High Season
2026-06-15 to 2026-09-15
Greece
Base Charter Rate
EUR 35,000
Base Port: Athens or Ionian (Inquire)
Preferred Pick Up: Athens or Ionian (Inquire)
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Rate Details:
High Season 14 June to 15 September
Rate is understood + expenses ( VAT 13% + APA 35% - 40% )
APA: The yacht applies a half board policy for 80 euros/person/day. This includes full BF, snacks, lunch and one dinner/ week, all drinks including local wines and beers. Children under 12 years are charged -50%. Infants under 12 months are free of charge. Menus at disposal upon request. Totally flexible to adjust according to preferences, special diets, allergies and medical conditions.
Tax Status:
VAT 13% (as per Greek regulation up to this date)
TAX and VAT are according to local regulations and may change without prior notice. If tax/Vat should change after signature of a charter agreement, then the charterer shall be required to re-adjust according to regulations.
Low Season
2026-01-01 to 2026-06-14
Greece
Base Charter Rate
EUR 30,000
Base Port: Athens or Ionian (Inquire)
Preferred Pick Up: Athens or Ionian (Inquire)
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Rate Details:
High Season 14 June to 15 September
Rate is understood + expenses ( VAT 13% + APA 35% - 40% )
APA: The yacht applies a half board policy for 80 euros/person/day. This includes full BF, snacks, lunch and one dinner/ week, all drinks including local wines and beers. Children under 12 years are charged -50%. Infants under 12 months are free of charge. Menus at disposal upon request. Totally flexible to adjust according to preferences, special diets, allergies and medical conditions.
Tax Status:
VAT 13% (as per Greek regulation up to this date)
TAX and VAT are according to local regulations and may change without prior notice. If tax/Vat should change after signature of a charter agreement, then the charterer shall be required to re-adjust according to regulations.
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
Greece
Base Charter Rate
EUR 30,000
Base Port: Athens or Ionian (Inquire)
Preferred Pick Up: Athens or Ionian (Inquire)
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Rate Details:
High Season 14 June to 15 September
Rate is understood + expenses ( VAT 13% + APA 35% - 40% )
APA: The yacht applies a half board policy for 80 euros/person/day. This includes full BF, snacks, lunch and one dinner/ week, all drinks including local wines and beers. Children under 12 years are charged -50%. Infants under 12 months are free of charge. Menus at disposal upon request. Totally flexible to adjust according to preferences, special diets, allergies and medical conditions.
Tax Status:
VAT 13% (as per Greek regulation up to this date)
TAX and VAT are according to local regulations and may change without prior notice. If tax/Vat should change after signature of a charter agreement, then the charterer shall be required to re-adjust according to regulations.
×