RED ROSE
AICON • Built 2010
Length
26 meter
Guests
10
Cabins
4
Crew
5
Max Speed
26 kts
Built
2010
Beam
6.42 meter
Draft
1.8 meter
Yacht Specifications
Yacht Type
Power
Flag
Greek
Last Refit
2024
Cruising Speed
19 kts
Air Conditioning
Full
AC All Night
No
Fuel Consumption
500 L/Hr
Engines & Generator
ENGINES: 2 x CAT (3600 hp) GENERATORS: 2 x Mase 24kw
Accommodation
Guests
10
Cabins
4
Double Cabins
2
Twin Cabins
2
Deck Jacuzzi
Stabilizers
AU
Additional Accommodation Details
10 guests in 1 Master cabin, 1 VIP cabin & 2 Twin cabins (both convertible to double) with one extra bunk bed in each twin cabin , all with en suite facilities.
Videos/VR
Yacht Video
Watersports & Toys
Dinghy1
Snorkel Gear1
Sea Bobs1
Other Toys
5m Zodiac Yachtline 2024 tender for 9 passengers 60hp
2 x F5S Seabob
1 x Seadoo Spark 90Cv 3 seater (2025)
2 x Water skis (adults & children)
2 x 10ft Jobe Sups
3-seat Jobe Banana
Inflatable 2 seat sofa
Fishing Equipment
Gym Equipment
2 x F5S Seabob
1 x Seadoo Spark 90Cv 3 seater (2025)
2 x Water skis (adults & children)
2 x 10ft Jobe Sups
3-seat Jobe Banana
Inflatable 2 seat sofa
Fishing Equipment
Gym Equipment
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Salon Stereo/Music1
Bimini1
Onboard Internet1
Other Entertainment
Stabilizers underway and zero speed
Impressive sundeck area with a BBQ and multiple lounge areas
Extended 2-meter submersible swimming platform, designed to provide effortless water access
Small bar area in main salon, TV in salon & in two of fous cabins
Sonos sound system
Al fresco dining areas on both the aft deck and the flybridge, each designed to comfortably accommodate up to 10 guests
His & Hers en-suite in Master cabin
Mini bar and espresso station in Master Suite
New A/C control system in all cabins
Walk in wardrobe in Master Suite
Seperate crew quarters ensuring maximum guest privacy
Impressive sundeck area with a BBQ and multiple lounge areas
Extended 2-meter submersible swimming platform, designed to provide effortless water access
Small bar area in main salon, TV in salon & in two of fous cabins
Sonos sound system
Al fresco dining areas on both the aft deck and the flybridge, each designed to comfortably accommodate up to 10 guests
His & Hers en-suite in Master cabin
Mini bar and espresso station in Master Suite
New A/C control system in all cabins
Walk in wardrobe in Master Suite
Seperate crew quarters ensuring maximum guest privacy
Green Initiatives
Drinking Water Tested for Purity
No
Re-usable Water Bottles
No
Yacht Crew5 Total Crew
About the Crew
Captain
Harris Kikidopoulos
Harris is an exceptionally experienced and highly respected captain with many years in the yachting industry, both in private and charter sectors. Known for his calm demeanor, professionalism, and deep maritime knowledge, he has successfully navigated a wide range of cruising grounds, including the Mediterranean, with an excellent safety record. His approachable, friendly, and open personality makes him a favorite among guests and crew alike, creating a relaxed and welcoming atmosphere onboard. A natural leader and skilled communicator, he ensures that every charter runs smoothly, offering guests not only a safe journey but a memorable and enjoyable experience from start to finish.
Chef
Georgiana Stanciu
Georgiana is a professional chef in the culinary industry with many years of expertise in yachting. She specializes in Mediterranean cuisine, creating gourmet menus that feature fresh fish, premium meats, and handmade desserts. Known for her innovation, attention to detail, and ability to deliver high-quality culinary and pastry creations under pressure, she consistently exceeds guest expectations. Her strong organizational skills, creativity, and commitment to excellence allow her to provide exceptional service while maintaining the highest standards of quality and presentation throughout every charter.
Stewardess
Larisa Sandu
With extensive experience in luxury yacht service, Larisa brings elegance, warmth, and precision to every charter.
She manages all interior duties with professionalism, handling everything from meticulous housekeeping to refined dining service. Known for her attention to detail and discretion, Larisa ensures every area is flawlessly maintained and that each guest feels truly valued.
Deck /Steward
Nikos Gatzios
Nikos is a highly motivated and professional Deck/Steward, known for his positive attitude and naturally welcoming personality. He contributes to the smooth daily operation of the yacht, assisting with both deck and interior responsibilities, ensuring high standards of service, cleanliness, and guest comfort at all times. He is proactive, adaptable, and attentive to detail, seamlessly supporting the crew in deck operations, tender handling, and guest service. His strong work ethic and willingness to assist wherever needed make him a valuable and versatile team member on board.
Deckhand
Pavel Filin
Pavel is a dedicated and hardworking deckhand with a strong passion for yachting and guest service. With experience in yacht operations and maintenance, he is responsible for ensuring the exterior of the yacht is maintained to the highest standards at all times. He is a reliable and proactive crew member who contributes to the smooth and safe operation of the vessel. His positive attitude, attention to detail, and strong work ethic make him an invaluable part of the team.
Harris Kikidopoulos
Harris is an exceptionally experienced and highly respected captain with many years in the yachting industry, both in private and charter sectors. Known for his calm demeanor, professionalism, and deep maritime knowledge, he has successfully navigated a wide range of cruising grounds, including the Mediterranean, with an excellent safety record. His approachable, friendly, and open personality makes him a favorite among guests and crew alike, creating a relaxed and welcoming atmosphere onboard. A natural leader and skilled communicator, he ensures that every charter runs smoothly, offering guests not only a safe journey but a memorable and enjoyable experience from start to finish.
Chef
Georgiana Stanciu
Georgiana is a professional chef in the culinary industry with many years of expertise in yachting. She specializes in Mediterranean cuisine, creating gourmet menus that feature fresh fish, premium meats, and handmade desserts. Known for her innovation, attention to detail, and ability to deliver high-quality culinary and pastry creations under pressure, she consistently exceeds guest expectations. Her strong organizational skills, creativity, and commitment to excellence allow her to provide exceptional service while maintaining the highest standards of quality and presentation throughout every charter.
Stewardess
Larisa Sandu
With extensive experience in luxury yacht service, Larisa brings elegance, warmth, and precision to every charter.
She manages all interior duties with professionalism, handling everything from meticulous housekeeping to refined dining service. Known for her attention to detail and discretion, Larisa ensures every area is flawlessly maintained and that each guest feels truly valued.
Deck /Steward
Nikos Gatzios
Nikos is a highly motivated and professional Deck/Steward, known for his positive attitude and naturally welcoming personality. He contributes to the smooth daily operation of the yacht, assisting with both deck and interior responsibilities, ensuring high standards of service, cleanliness, and guest comfort at all times. He is proactive, adaptable, and attentive to detail, seamlessly supporting the crew in deck operations, tender handling, and guest service. His strong work ethic and willingness to assist wherever needed make him a valuable and versatile team member on board.
Deckhand
Pavel Filin
Pavel is a dedicated and hardworking deckhand with a strong passion for yachting and guest service. With experience in yacht operations and maintenance, he is responsible for ensuring the exterior of the yacht is maintained to the highest standards at all times. He is a reliable and proactive crew member who contributes to the smooth and safe operation of the vessel. His positive attitude, attention to detail, and strong work ethic make him an invaluable part of the team.
Yacht Menu
Culinary Experience
Guest Reviews
Guest Comments Highlights 2025
We travelled with the Red Rose for one week with our four children and my parents. What an amazing time we had. We were supposed to be collected in Santorini, but due to weather we had to fly back to Athens. We were disappointed but very glad we followed Captain’s advice. As we were then able to travel to the Ionian Islands which was simply stunning. The islands were beautiful and the numerous animals and sea toys were brilliant. The crew were great with our somewhat unruly children and catered to us nicely. We had a lot of fun. The food was out of this world and Chef is a true artist! It was better than some Michelin starred restaurants.
We had a brilliant time and will forever remember this trip on the Red Rose!
We had a brilliant time and will forever remember this trip on the Red Rose!
June 2026
Charter Rates
High Season
2026-06-15 to 2026-09-15
Greece
Base Charter Rate
EUR 44,000
Base Port: Athens
Preferred Pick Up: Athens, Greece
Charter Details
Charter Type: Plus Expenses
Terms: + ALL
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Location Details
Based in Athens. Different embarkation/disembarkation ports available upon request.
Additional Information
High season (July & August): Euro 44.000per week plus expenses
Mid season (June & September): Euro 38.000 per week plus expenses
Low season (May, October, rest of monts): Euro 35.000 per week plus expenses
Applicable VAT at the time of charter, currently 12%
Charters for less than a week are only available upon request and the weekly rate is divided by 6
Low Season
2026-01-01 to 2026-06-14
Greece
Base Charter Rate
EUR 35,000
Base Port: Athens
Preferred Pick Up: Athens, Greece
Charter Details
Charter Type: Plus Expenses
Terms: + ALL
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Location Details
Based in Athens. Different embarkation/disembarkation ports available upon request.
Additional Information
High season (July & August): Euro 44.000per week plus expenses
Mid season (June & September): Euro 38.000 per week plus expenses
Low season (May, October, rest of monts): Euro 35.000 per week plus expenses
Applicable VAT at the time of charter, currently 12%
Charters for less than a week are only available upon request and the weekly rate is divided by 6
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
Greece
Base Charter Rate
EUR 35,000
Base Port: Athens
Preferred Pick Up: Athens, Greece
Charter Details
Charter Type: Plus Expenses
Terms: + ALL
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Location Details
Based in Athens. Different embarkation/disembarkation ports available upon request.
Additional Information
High season (July & August): Euro 44.000per week plus expenses
Mid season (June & September): Euro 38.000 per week plus expenses
Low season (May, October, rest of monts): Euro 35.000 per week plus expenses
Applicable VAT at the time of charter, currently 12%
Charters for less than a week are only available upon request and the weekly rate is divided by 6
Availability
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