OLGA
Cantieri di Pisa, Italy • Built 1977
Length
30.3 meter
Guests
10
Cabins
5
Crew
5
Max Speed
27 kts
Built
1977
Beam
7.74 meter
Draft
2 meter
Yacht Specifications
Yacht Type
Power
Flag
Italian
Last Refit
2024, will continue on 2025
Cruising Speed
20 kts
Air Conditioning
Full
AC All Night
Yes
Water Capacity
4000 L
Water Maker
300 lt/h
Fuel Consumption
400 L/Hr
Engines & Generator
Engines: 3 x 1040 HP Caterpillar Generators: 2 x 33kw Deere
Accommodation
Guests
10
Cabins
5
King Cabins
1
Queen Cabins
2
Twin Cabins
2
Showers
5
Electric Heads
5
Wash Basins
5
Pets Onboard
Stabilizers
No
Additional Accommodation Details
5 Cabins: 1 master, 2 double, 2 twin with ensuite facilities
Photo Gallery
Constructed in 1977 by the Cantieri di Pisa shipyard, Olga, drawn by Designer Pierluigi Spadolini, features a design that has influenced luxury yacht construction for years to come after her construction.
The layout focus is on a compact, streamlined superstructure, with glazed openings and dark portholes emphasizing the habitability.
The interior spaces offer comfort and luxury, with a spacious living area, an indoor dining room, a fully equipped galley and well-appointed cabins.
Olga is available for charter starting from 2025, after two-years refit concluded in 2025.
The elegant salon features 2 sofas, a coffee table, and a round card table.
The aft deck offers a spacious dining table for up to 10 guests, while the foredeck is perfect for sunbathing. The sundeck includes an alfresco dining area and space for sunbathing.
Renovated in 2024:
Interior & exterior furniture
Interior & exterior upholstery
Cabin bathrooms
Interior decor
Mattresses and pillows
Lighting renovation
Starlink wi-fi connection
Smart Tv in the saloon and cabins
New water toys added






Videos/VR
Yacht Video
Watersports & Toys
Water Skis Adult1
Dinghy1
Wave Runners1
Wakeboards1
Floating Mats2
Stand-up Paddle Boards1
Snorkel Gear1
Sea Scooters1
Other Toys
Tender 4.30 m. Novamarine with 40HP outboard
Wave runner Yamaha GP1300 R 2 seats
2 Jobe Infinity Seascooter
2 SUP
Water ski
Wakeboard
Jobe Proton 3 seats
Floating Jellyfish protection Pool 5x4m
2 inflatable beach lounge chair
Floating mat
Snorkeling Equipment
Wave runner Yamaha GP1300 R 2 seats
2 Jobe Infinity Seascooter
2 SUP
Water ski
Wakeboard
Jobe Proton 3 seats
Floating Jellyfish protection Pool 5x4m
2 inflatable beach lounge chair
Floating mat
Snorkeling Equipment
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Salon Stereo/Music1
Sat TV1
Books1
Board Games1
Sun Awning1
Bimini1
Deck Shower1
Hair Dryers1
Ice Maker1
Generator1
Inverter1
Onboard Internet1
Other Entertainment
NEW 2024 Smart TV in salon 75"
NEW 2024 Smart TV in Owner Suite 43"
NEW 2024 Smart TVs in all other suites 22"
Sky, Netflix, Prime Video, Disney + available
Stabilizers underway
NEW 2024 Wine cellar
NEW 2024 mattresses and pillows in all cabs
NEW 2024 moquettes, upholstery, fabrics, curtains
NEW aft and flybridge tables, chairs and armchairs
NEW awnings and covers
NEW sofas and armchair in the salon
Bathroom remodels
Kitchen remodel and new kitchen appliances
NEW 2024 Smart TV in Owner Suite 43"
NEW 2024 Smart TVs in all other suites 22"
Sky, Netflix, Prime Video, Disney + available
Stabilizers underway
NEW 2024 Wine cellar
NEW 2024 mattresses and pillows in all cabs
NEW 2024 moquettes, upholstery, fabrics, curtains
NEW aft and flybridge tables, chairs and armchairs
NEW awnings and covers
NEW sofas and armchair in the salon
Bathroom remodels
Kitchen remodel and new kitchen appliances
Communication
Starlink Connection
Internet Package (5G active dual SIM)
Starlink high- speed connection@charge
Internet Package (5G active dual SIM)
Starlink high- speed connection@charge
Green Initiatives
Drinking Water Tested for Purity
No
Re-usable Water Bottles
No
Yacht Crew5 Total Crew
About the Crew
CAPTAIN: Paolo Tornelli
Nationality: Italian
Born in Viareggio, in 1964.
Yacht Captain with 30+ years of experience managing motor and sailing vessels from 25 to 45 meters in commercial and private operations across the Mediterranean, Caribbean, Bahamas and Florida.
IMO Master unlimited and MCA CEC certified, with proven expertise in supervising crews of up to 8, coordinating luxury charters, managing new builds and handling international deliveries.
Experienced in operating Hybrid yachts and innovative prototypes (Benetti/Siemens), with a strong focus on safety, planned maintanance, and owner/management relations. Solid background in ocean navigation, 10- years class surveys and multi-season operations.
CHIEF STEWARDESS: Giada Geraci
Nationality: Italian
Born in Palermo, in 1990.
Diploma: She holds a High School Diploma in Classical Studies and attended the Faculty of Economics at the University of Palermo.
After her studies she embraced the yachting career.
She is a proactive, reliable, and highly motivated crew member with several seasons of experience as a Stewardess and Cook/Stewardess on both sailing and motor yachts. Throughout her career, she has served on vessels up to 108 feet, gaining solid experience in hospitality, galley operations, housekeeping, guest service, and deck support during maneuvers and mooring.
Organized and adaptable, she demonstrates strong problem-solving abilities, teamwork skills, and attention to detail. In her free time, she enjoys photography, reading, meditation, yoga, and calisthenics.
Giada speaks Italian, English, Spanish and basic French, and her multicultural background and expertise make her a valuable maritime team member.
CHEF: Errico Spada
Nationality: Italian
Chef Errico hails from Venafro, Molise, and brings a cheerful and accommodating personality to the table. With over 10 years of experience, he is skilled in all facets of the Food & Beverages industry, including bars, conferences, and events. Errico has effectively utilized his unique skill set to tackle challenges, notably on the popular Italian TV show «4 RISTORANTI», hosted by Chef Alessandro Borghese. He has also participated in two additional TV competitions: «Profumi e sapori dall’alto Molise alla Puglia» and «Mare e Monti». In his yachting career he has received numerous positive reviews from his guests.
Spoken language: Italian and basic English
DECKHAND: Ruben Capillo
Nationality: Italian
Born in Messina, 1985.
Diploma: Nautical School Diploma, STCW 95
Growing up in a quaint seaside village, Ruben has always enjoyed boating for leisure and exploring the Aeolian Islands during summer excursions. Professional and reliable, Ruben is an upbeat and energetic individual who thrives in teamwork.
Graduating from the Messina Nautical School in the Captain's section he has joned the industry in 2012.
Ruben speaks: Italian, English, Spanish
STEWARDESS: Giusy Lo Giudice
Nationality: Italian
Born in Licata, Sicily, 1985
Diploma: First AID (medical care), Imo STCW 95
Giusy is a very friendly person having an active and positive attitude in all moments.
She has been part of Olga's crew since her first season.
Her cheerful, extrovert and sparkling personality combined with diligence and highly professional ethics make her a perfect stewardess.
She is a very kind, smiling and polite person guests love to meet during their journey.
Giusy is Italian mother tongue
Nationality: Italian
Born in Viareggio, in 1964.
Yacht Captain with 30+ years of experience managing motor and sailing vessels from 25 to 45 meters in commercial and private operations across the Mediterranean, Caribbean, Bahamas and Florida.
IMO Master unlimited and MCA CEC certified, with proven expertise in supervising crews of up to 8, coordinating luxury charters, managing new builds and handling international deliveries.
Experienced in operating Hybrid yachts and innovative prototypes (Benetti/Siemens), with a strong focus on safety, planned maintanance, and owner/management relations. Solid background in ocean navigation, 10- years class surveys and multi-season operations.
CHIEF STEWARDESS: Giada Geraci
Nationality: Italian
Born in Palermo, in 1990.
Diploma: She holds a High School Diploma in Classical Studies and attended the Faculty of Economics at the University of Palermo.
After her studies she embraced the yachting career.
She is a proactive, reliable, and highly motivated crew member with several seasons of experience as a Stewardess and Cook/Stewardess on both sailing and motor yachts. Throughout her career, she has served on vessels up to 108 feet, gaining solid experience in hospitality, galley operations, housekeeping, guest service, and deck support during maneuvers and mooring.
Organized and adaptable, she demonstrates strong problem-solving abilities, teamwork skills, and attention to detail. In her free time, she enjoys photography, reading, meditation, yoga, and calisthenics.
Giada speaks Italian, English, Spanish and basic French, and her multicultural background and expertise make her a valuable maritime team member.
CHEF: Errico Spada
Nationality: Italian
Chef Errico hails from Venafro, Molise, and brings a cheerful and accommodating personality to the table. With over 10 years of experience, he is skilled in all facets of the Food & Beverages industry, including bars, conferences, and events. Errico has effectively utilized his unique skill set to tackle challenges, notably on the popular Italian TV show «4 RISTORANTI», hosted by Chef Alessandro Borghese. He has also participated in two additional TV competitions: «Profumi e sapori dall’alto Molise alla Puglia» and «Mare e Monti». In his yachting career he has received numerous positive reviews from his guests.
Spoken language: Italian and basic English
DECKHAND: Ruben Capillo
Nationality: Italian
Born in Messina, 1985.
Diploma: Nautical School Diploma, STCW 95
Growing up in a quaint seaside village, Ruben has always enjoyed boating for leisure and exploring the Aeolian Islands during summer excursions. Professional and reliable, Ruben is an upbeat and energetic individual who thrives in teamwork.
Graduating from the Messina Nautical School in the Captain's section he has joned the industry in 2012.
Ruben speaks: Italian, English, Spanish
STEWARDESS: Giusy Lo Giudice
Nationality: Italian
Born in Licata, Sicily, 1985
Diploma: First AID (medical care), Imo STCW 95
Giusy is a very friendly person having an active and positive attitude in all moments.
She has been part of Olga's crew since her first season.
Her cheerful, extrovert and sparkling personality combined with diligence and highly professional ethics make her a perfect stewardess.
She is a very kind, smiling and polite person guests love to meet during their journey.
Giusy is Italian mother tongue
Meet the Crew

Paolo Tornelli
Captain
Nationality: Italian
Languages: Italian, English, Spanish, French.
View Details

Errico Spada
Chef
View Details

Ruben Capillo
Deckhand
View Details

Giada Geraci
Chief Stewardess
View Details

Giusy Lo Giudice
Stewardess
View Details
Yacht Menu
Culinary Experience
Guest Reviews

Aeolian Islands - September 2025
Dear all friends from OLGA!
We had a great time. The crew is absolutely wonderful.
Ready for all our needs and expectations. Enrico is a fantastic chef! We had the opportunity to sail with him before and he is still the best! Very many thanks for the time we spent together and all the perfect time you gave to us!
Abrazo dos Amigos Brasileros!
We had a great time. The crew is absolutely wonderful.
Ready for all our needs and expectations. Enrico is a fantastic chef! We had the opportunity to sail with him before and he is still the best! Very many thanks for the time we spent together and all the perfect time you gave to us!
Abrazo dos Amigos Brasileros!
June 2026

Aeolian Islands - July 2025
A great experience
Fabulous food (loved the octopus) and fabulous service.
Thank you for e memorable week, with a terrific crew. Grazie mille!
Fabulous food (loved the octopus) and fabulous service.
Thank you for e memorable week, with a terrific crew. Grazie mille!
June 2026

Aeolian Islands - July 2025
To the wonderful OLGA crew:
Thank you for the hospitality and care for all. You were amazing and very much appreciated!
You helped create memories that will never be forgotten.
Importantly - we wish you all the very best!
Thank you for the hospitality and care for all. You were amazing and very much appreciated!
You helped create memories that will never be forgotten.
Importantly - we wish you all the very best!
June 2026

Aeolian Islands - July 2025
What a spectacular week with the most amazing Captain and crew. We are forever gratefulfor the memories with special friends! You all were a huge part of that! Thank you for your hospitality!!
Grazie mille!
Grazie mille!
June 2026

Aeolian Islands - July 2025
Difficile anzi impossibile, trovare un equilibrio perfetto, comodità della barca, cibo da 5 stelle e tanta magia...
GRAZIE MILLE!
It's difficult, indeed impossible, to achieve a perfect balance between the comfort of the boat, five-star food, and a good dose of magic... THANK YOU VERY MUCH!
GRAZIE MILLE!
It's difficult, indeed impossible, to achieve a perfect balance between the comfort of the boat, five-star food, and a good dose of magic... THANK YOU VERY MUCH!
June 2026

Aeolian Islands - July 2025
Una crew che ha reso la nostra vacanza perfetta e indimenticabile.
Luoghi meravigliosi, sempre accompagnati da ottima cucina ed un comandante sul pezzo in ogni momento.
Tutto bello!!
A crew that made our vacation simply perfect and unforgettable.
Extraordinary places, always accompanied by excellent cuisine and a captain always present at every moment.
Everything fantastic!
Luoghi meravigliosi, sempre accompagnati da ottima cucina ed un comandante sul pezzo in ogni momento.
Tutto bello!!
A crew that made our vacation simply perfect and unforgettable.
Extraordinary places, always accompanied by excellent cuisine and a captain always present at every moment.
Everything fantastic!
June 2026

Aeolian Islands - July 2025
Giorni meravigliosi, coccolati da una crew stupenda. Non sarebbe stato così bello senza di loro.
Ci rivediamo l’anno prossimo!
Wonderful days, pampered by a wonderful crew.
It wouldn't have been so great without them.
See you next year!
Ci rivediamo l’anno prossimo!
Wonderful days, pampered by a wonderful crew.
It wouldn't have been so great without them.
See you next year!
June 2026

Aeolian Islands July 2025
Grazie alla splendida crew che ci ha permesso di trascorrere giorni sereni e ricchi di gioia.
Grande energia e tanta allegria, accompagnata da cibo impareggiabile.
Arrivederci (spero!)
Thanks to the fantastic team that gave us serene and joyful days. Extraordinary energy and lots of cheer, all accompanied by exceptional food.
Goodbye (I hope to see you soon!)
Grande energia e tanta allegria, accompagnata da cibo impareggiabile.
Arrivederci (spero!)
Thanks to the fantastic team that gave us serene and joyful days. Extraordinary energy and lots of cheer, all accompanied by exceptional food.
Goodbye (I hope to see you soon!)
June 2026

Aeolian islands July 2025
Abbiamo passato una settimana indimenticabile!
Una crew strepitosa, professionali e nello stesso tempo simpatici ed affettuosi.
Ci mancherete tantissimo. Torneremo!
We had an unforgettable week!
An outstanding crew, both professional and warm-hearted.
We will miss you. We'll be back!
Una crew strepitosa, professionali e nello stesso tempo simpatici ed affettuosi.
Ci mancherete tantissimo. Torneremo!
We had an unforgettable week!
An outstanding crew, both professional and warm-hearted.
We will miss you. We'll be back!
June 2026

Aeolian Islands - June 2025
Querida tripulación del Olga: Diana -Francesco Jr, Francesco Sr, Enrico y Michela, habéis conseguido que estas vacaciones sean inolvidables. Creo que habéis conseguido que estemos a gusto, libres y felices. Gracias por ser tan amables, generosos y por haber comprendido nuestra locura de viejecillos. Un enorme abrazo. Estoy seguro de que nos veremos de nuevo.
Dear crew of the Olga: Diana — Francesco Jr, Francesco Sr, Enrico and Michela — you’ve made these holidays unforgettable. You helped us feel comfortable, free and happy. Thank you for your kindness, generosity and for embracing the little craziness of us old folks. A big hug. I’m sure we’ll meet again.
Dear crew of the Olga: Diana — Francesco Jr, Francesco Sr, Enrico and Michela — you’ve made these holidays unforgettable. You helped us feel comfortable, free and happy. Thank you for your kindness, generosity and for embracing the little craziness of us old folks. A big hug. I’m sure we’ll meet again.
June 2026

Aeolian Islands - June 2025
Une semaine de rêve sur l’Olga grâce à un équipage merveilleux.
Souriant, toujours présent sans être pesant.
Un grand merci à vous tous et peut-être à bientôt.
An unforgettable week on the Olga thanks to an extraordinary crew.
Always smiling, present without being intrusive.
A huge thank you to all of you, and, maybe, see you very soon.
Souriant, toujours présent sans être pesant.
Un grand merci à vous tous et peut-être à bientôt.
An unforgettable week on the Olga thanks to an extraordinary crew.
Always smiling, present without being intrusive.
A huge thank you to all of you, and, maybe, see you very soon.
June 2026
Charter Rates
High Season
2026-06-15 to 2026-09-15
W. Med -Naples/SicilyW. Med -Riviera/Cors/Sard.
Base Charter Rate
EUR 49,000
Base Port: Milazzo
Preferred Pick Up: Milazzo
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Additional Information
M/Y Olga is available for charter starting from 2025 after 2 years refit.
Mediterranean Rates in Euro per week
October 1st, 2025 - May 31st 2026: 38,000 € + VAT 22%
June 1st - 30th, 2026: 45.000 € + VAT 22%
July 1st – August 31st, 2026 : 49.000 € + VAT 22%
September 1st – 30th, 2026 : 45.000 € + VAT 22%
October 1st – December 31st, 2026: 38,000 € + VAT 22%
All rates are excluding VAT 22% and APA 35%
Included in these rates are :
Rental of the boat, services of the crew, use of on-board leisure equipment
Not included in these rates are :
- Italian VAT 22%
- A.P.A (advance provisioning allowance) 35% to cover all costs in advance: taxes, fuel & provisioning, marina expenses if any, use of communication system available onboard
- Air fares, transfer airport/yacht/airport
- Crew gratuities (between 5 and 10%)
Low Season
2026-01-01 to 2026-06-14
W. Med -Naples/SicilyW. Med -Riviera/Cors/Sard.
Base Charter Rate
EUR 38,000
Base Port: Milazzo
Preferred Pick Up: Milazzo
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Additional Information
M/Y Olga is available for charter starting from 2025 after 2 years refit.
Mediterranean Rates in Euro per week
October 1st, 2025 - May 31st 2026: 38,000 € + VAT 22%
June 1st - 30th, 2026: 45.000 € + VAT 22%
July 1st – August 31st, 2026 : 49.000 € + VAT 22%
September 1st – 30th, 2026 : 45.000 € + VAT 22%
October 1st – December 31st, 2026: 38,000 € + VAT 22%
All rates are excluding VAT 22% and APA 35%
Included in these rates are :
Rental of the boat, services of the crew, use of on-board leisure equipment
Not included in these rates are :
- Italian VAT 22%
- A.P.A (advance provisioning allowance) 35% to cover all costs in advance: taxes, fuel & provisioning, marina expenses if any, use of communication system available onboard
- Air fares, transfer airport/yacht/airport
- Crew gratuities (between 5 and 10%)
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
W. Med -Naples/SicilyW. Med -Riviera/Cors/Sard.
Base Charter Rate
EUR 38,000
Base Port: Milazzo
Preferred Pick Up: Milazzo
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Additional Information
M/Y Olga is available for charter starting from 2025 after 2 years refit.
Mediterranean Rates in Euro per week
October 1st, 2025 - May 31st 2026: 38,000 € + VAT 22%
June 1st - 30th, 2026: 45.000 € + VAT 22%
July 1st – August 31st, 2026 : 49.000 € + VAT 22%
September 1st – 30th, 2026 : 45.000 € + VAT 22%
October 1st – December 31st, 2026: 38,000 € + VAT 22%
All rates are excluding VAT 22% and APA 35%
Included in these rates are :
Rental of the boat, services of the crew, use of on-board leisure equipment
Not included in these rates are :
- Italian VAT 22%
- A.P.A (advance provisioning allowance) 35% to cover all costs in advance: taxes, fuel & provisioning, marina expenses if any, use of communication system available onboard
- Air fares, transfer airport/yacht/airport
- Crew gratuities (between 5 and 10%)
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