EXIT STRATEGY
Numarine • Built 2023
Length
85 feet
Guests
8
Cabins
4
Crew
4
Max Speed
13.5 kts
Built
2023
Beam
21.8 feet
Draft
6.1 feet
Yacht Specifications
Yacht Type
Power
Flag
Cayman Islands
Cruising Speed
8 kts
Air Conditioning
Full
AC All Night
No
Fuel Consumption
23 L/Hr
Accommodation
Guests
8
Cabins
4
King Cabins
1
Double Cabins
2
Twin Cabins
1
Stabilizers
No
Additional Accommodation Details
All guest staterooms are located on the lower deck and all include an ensuite
Full beam Master Stateroom with King size bed and walk in closet
Full beam VIP Stateroom with Double bed
Double Guest Stateroom located port side
Twin Stateroom on starboard side - convertible
Full beam Master Stateroom with King size bed and walk in closet
Full beam VIP Stateroom with Double bed
Double Guest Stateroom located port side
Twin Stateroom on starboard side - convertible
Photo Gallery
Step into the luxurious world of yacht charter as you embark on an unforgettable journey aboard of 2023 85’ Numarine EXIT STRATEGY. The yacht's sleek and modern design exudes elegance, with panoramic windows that offer breathtaking views of the surrounding islands.
She can accommodate up to 8 guests in four well- appointed staterooms all located on lower deck. Spacious full beam Master Stateroom with king size bed, walking closet, desk and ensuite offers unmatched level of comfort. Guests will feel pampered in the forward located full beam VIP Stateroom, complete with a vanity desk, sofa and an ensuite bathroom. Port side Double and Convertible Twin staterooms offer cozy accommodations for additional guests or family members.
Throughout the yacht, guests will discover inviting spaces designed for relaxation and entertainment. Main salon is versatile space, ideal for both intimate gatherings and lively socializing, showcasing an exquisite design, featuring elegant furnishings, and tasteful accents that create a sense of timeless beauty. Adjacent to the Main Salon is the dining area, where culinary delights await.
The exterior of the yacht is equally impressive, offering plenty of space for lounging, dining, and soaking up the sun. After a fun day full of adventure and exploration, guests can unwind by watching a movie in the flybridge outdoor cinema.
Whether you're seeking a romantic getaway, a family vacation, or a gathering of friends, EXIT STRATEGY offers an unforgettable experience tailored to guests' every need.
Main Salon
Formal Dining
Aft Deck
Main Salon
Master Stateroom
Master En-Suite
VIP StateroomNo videos available.
Watersports & Toys
Jet Skis2
Wakeboards1
Stand-up Paddle Boards1
Snorkel Gear1
Sea Bobs1
Other Toys
16'5" Diesel jet Tender
2 Jetski
2 Seabobs
1 Paddleboard
1 Wakeboard
Towables
Snorkel gear for adults and kids
Full beach set up
2 Jetski
2 Seabobs
1 Paddleboard
1 Wakeboard
Towables
Snorkel gear for adults and kids
Full beach set up
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Onboard Internet1
Green Initiatives
Drinking Water Tested for Purity
No
Re-usable Water Bottles
No
Yacht Crew4 Total Crew
About the Crew
CAPTAIN- CIGDEM "CINDY" GUL- TURKISH
Captain Cindy is from the coastal town of Bodrum, Turkey. She has over ten years of experience as a licensed Captain, navigating the Mediterranean and Caribbean. Cindy has previously owned and operated her own charter yacht in the Aegean Sea. Her priorities are guests' safety and creating a memorable guest experience. She enjoys Latin dancing, Beach adventures, and traveling the World. Native language is Turkish and she also speaks English.
CHEF- ANDREAS- CYPRIOT
Chef Andreas is a 30-year-old bilingual yacht chef raised in Cyprus, bringing international flair and creativity to the galley He has a strong passion for Italian cuisine has refined his skills while working in Michelin-star restaurants in Italy, where precision, balance, and presentation played a central role in his culinary development. Alongside Italian gastronomy, Andreas has developed a deep appreciation for Asian cuisine, particularly Thai and Japanese, which influences his fresh, well-balanced menus. Positive, adaptable, and eager to learn he enjoys traveling and discovering new flavors, always striving to create memorable dining experiences tailored to guest preferences.
MATE/ENGINEER- JOSE PERAZA- VENEZUELAN
Jose is a motivated 29-year-old from Venezuela with solid technical knowledge and strong seamanship skills. Confident, safety-focused, and highly capable in deck operations, he plays an active role in exterior maintenance and onboard operations. Jose is also enthusiastic about watersports, assisting guests with snorkeling and on-water activities while ensuring safety and enjoyment. Known for his friendly, energetic personality, he contributes positively to the onboard atmosphere while maintaining professional standards.
STEWARDESS- SEHER YASAK- TURKISH
Seher is an experienced stewardess from Turkey with over 8 years of experience in the yachting and service industry. She is known for her warm personality, excellent attention to detail, and natural ability to anticipate guest needs. Seher creates a welcoming and comfortable onboard atmosphere, ensuring that every aspect of interior service contributes to a relaxing and enjoyable charter experience. Calm, patient, and highly service-oriented, she takes pride in delivering personalized service and maintaining standards at all times.
Captain Cindy is from the coastal town of Bodrum, Turkey. She has over ten years of experience as a licensed Captain, navigating the Mediterranean and Caribbean. Cindy has previously owned and operated her own charter yacht in the Aegean Sea. Her priorities are guests' safety and creating a memorable guest experience. She enjoys Latin dancing, Beach adventures, and traveling the World. Native language is Turkish and she also speaks English.
CHEF- ANDREAS- CYPRIOT
Chef Andreas is a 30-year-old bilingual yacht chef raised in Cyprus, bringing international flair and creativity to the galley He has a strong passion for Italian cuisine has refined his skills while working in Michelin-star restaurants in Italy, where precision, balance, and presentation played a central role in his culinary development. Alongside Italian gastronomy, Andreas has developed a deep appreciation for Asian cuisine, particularly Thai and Japanese, which influences his fresh, well-balanced menus. Positive, adaptable, and eager to learn he enjoys traveling and discovering new flavors, always striving to create memorable dining experiences tailored to guest preferences.
MATE/ENGINEER- JOSE PERAZA- VENEZUELAN
Jose is a motivated 29-year-old from Venezuela with solid technical knowledge and strong seamanship skills. Confident, safety-focused, and highly capable in deck operations, he plays an active role in exterior maintenance and onboard operations. Jose is also enthusiastic about watersports, assisting guests with snorkeling and on-water activities while ensuring safety and enjoyment. Known for his friendly, energetic personality, he contributes positively to the onboard atmosphere while maintaining professional standards.
STEWARDESS- SEHER YASAK- TURKISH
Seher is an experienced stewardess from Turkey with over 8 years of experience in the yachting and service industry. She is known for her warm personality, excellent attention to detail, and natural ability to anticipate guest needs. Seher creates a welcoming and comfortable onboard atmosphere, ensuring that every aspect of interior service contributes to a relaxing and enjoyable charter experience. Calm, patient, and highly service-oriented, she takes pride in delivering personalized service and maintaining standards at all times.
Yacht Menu
Culinary Experience
Charter Rates
High Season
2026-06-15 to 2026-09-15
Bahamas
Base Charter Rate
USD 75,000
Base Port: Fort Lauderdale
Turnaround Hours: 24
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information
For charters of less than seven (7) days, the weekly charter rate shall be divided by six (6) to establish the daily rate; please inquire and confirm rate.
High rate applies for Christmas, New Years and other major holidays. Please enquire.
Delivery may apply.
APA: 40%
Low Season
2026-01-01 to 2026-06-14
Bahamas
Base Charter Rate
USD 65,000
Base Port: Fort Lauderdale
Turnaround Hours: 24
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information
For charters of less than seven (7) days, the weekly charter rate shall be divided by six (6) to establish the daily rate; please inquire and confirm rate.
High rate applies for Christmas, New Years and other major holidays. Please enquire.
Delivery may apply.
APA: 40%
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
Bahamas
Base Charter Rate
USD 65,000
Base Port: Fort Lauderdale
Turnaround Hours: 24
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information
For charters of less than seven (7) days, the weekly charter rate shall be divided by six (6) to establish the daily rate; please inquire and confirm rate.
High rate applies for Christmas, New Years and other major holidays. Please enquire.
Delivery may apply.
APA: 40%
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