ANDARE OLTRE
Heysea • Built 2026
Length
18.3 meter
Guests
10
Cabins
5
Crew
3
Max Speed
10 kts
Built
2026
Beam
8.8 meter
Draft
1.67 meter
Yacht Specifications
Yacht Type
Sail
Flag
Greece
Cruising Speed
8 kts
Air Conditioning
Full
AC All Night
Yes
Water Capacity
1000 L
Water Maker
Yes
Fuel Consumption
25 L/Hr
Engines & Generator
Engines: 2 x Volvo 75HP Generator: Kohler 24KW @ 60Hz
Accommodation
Guests
10
Cabins
5
Double Cabins
4
Twin Cabins
1
Showers
5
Electric Heads
5
Wash Basins
5
Pets Onboard
Stabilizers
No
Additional Accommodation Details
4 double bed cabins and 1 twin bed cabin, all with their own bathrooms
Bathroom amenities
AC in all cabins
Bathroom amenities
AC in all cabins
Photo Gallery
S/Y Andare Oltre is a brand-new 60ft HeySea sailing yacht that perfectly combines modern elegance, comfort, and performance. Designed with a sleek, contemporary aesthetic, she offers generous deck spaces and an expansive flybridge, ideal for relaxing, sunbathing, and enjoying panoramic sea views while cruising.
The yacht accommodates up to 10 guests in 5 well-appointed cabins, including 4 double cabins and 1 twin cabin, making her an excellent choice for families or groups of friends seeking both privacy and comfort. The interiors are bright and modern, featuring refined finishes and a welcoming atmosphere throughout.
She is operated by a professional crew of 4, including a dedicated Beautician Therapist, focused on pampering guests and delivering impeccable, personalized service throughout the journey, ensuring a truly relaxing and indulgent onboard experience.
Out on deck, guests can enjoy extensive lounging areas and a seamless indoor-outdoor living experience. S/Y Andare Oltre is fully equipped with a wide selection of water toys and guest amenities, offering endless fun and relaxation both at anchor and underway.
Available in the beautiful waters of Greece, S/Y Andare Oltre is the perfect yacht for exploring stunning islands, crystal-clear bays, and iconic Mediterranean destinations in absolute comfort and style.
Saloon
Saloon table
Flybridge
Sun Deck on the Bow
Guest Cabin 1
Guest Cabin 2
SHOWERNo videos available.
Watersports & Toys
Water Skis Adult1
Water Skis Kids1
Dinghy1
Kneeboard1
Wakeboards1
Tube1
Stand-up Paddle Boards2
Snorkel Gear1
Sea Scooters1
Swim Platform1
Boarding Ladder (Loc/Type)1
Other Toys
Highfield Classic 3,60 m with 30hp outboard
Wakeboard
Kneeboard
Water (skis adults and children)
E-foil
Underwater thruster (2, like sea scooter)
Towable tube
SUP (2)
Snorkel Gear
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Wakeboard
Kneeboard
Water (skis adults and children)
E-foil
Underwater thruster (2, like sea scooter)
Towable tube
SUP (2)
Snorkel Gear
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Salon Stereo/Music1
iPod/MP3 Hookups1
Books1
Board Games1
Bimini1
Port/Hatches1
Deck Shower1
Hair Dryers1
Ice Maker1
Generator1
Inverter1
Guest Pets Allowed?1
Guest Smokes1
Dine In1
Gym/Exercise1
Onboard Internet1
Other Entertainment
AC in all cabins
TV in the saloon
Indoor-Outdoor sound system
Fusion audio system throughout the yacht
Cabin Amenities:
Hairdryers in cabins: 1 per cabin (total 5),
Pillows per bed: 4 per cabin (2 normal + 2 slim),
Bathroom amenities: Shampoo, conditioner, soap, shower gel, and body lotion will all be provided, Vanity kit,
Robes & slippers (Provided for all guests),
Safe in all cabins,
Washer & dryer (light laundry service provided),
Iron & steamer,
Wine cooler,
Drinking-water filtration system providing mineral water,
Gym equipment
TV in the saloon
Indoor-Outdoor sound system
Fusion audio system throughout the yacht
Cabin Amenities:
Hairdryers in cabins: 1 per cabin (total 5),
Pillows per bed: 4 per cabin (2 normal + 2 slim),
Bathroom amenities: Shampoo, conditioner, soap, shower gel, and body lotion will all be provided, Vanity kit,
Robes & slippers (Provided for all guests),
Safe in all cabins,
Washer & dryer (light laundry service provided),
Iron & steamer,
Wine cooler,
Drinking-water filtration system providing mineral water,
Gym equipment
Communication
WiFi
Hollyland Solidcom SE 4S full-duplex intercom system
Hollyland Solidcom SE 4S full-duplex intercom system
Green Initiatives
Drinking Water Tested for Purity
Yes
Re-usable Water Bottles
No
Yacht Crew3 Total Crew
About the Crew
Captain: Konstantinos Mavrogiannis
Captain Kostas, born in 1992 in the coastal city of Volos, brings a wealth of experience and a diverse skill set to his role. In 2021, he assumed his first position as skipper, navigating various types of yachts with great seamanship and fast learning skills. Beyond the sea, Konstantinos is a versatile individual, engaging in calisthenics for physical prowess, cycling for exploration, open water diving for aquatic adventures, and snowboarding in the winter. His commitment to physical fitness and outdoor adventures reflects a dynamic personality, perfectly complementing the dynamic nature of life at sea. He is safety-oriented, adaptable, and highly professional. Fluent in both Greek and English, Kostas not only commands the seas but also fosters effective communication with crew and guests alike, ensuring a smooth and enjoyable sailing experience.
Chef: Christos Nikolopoulos
Christos is a motivated and skilled Cook A with over seven years of experience in 4★ and 5★ hotels, fine dining restaurants, and luxury yachts across Greece and Switzerland. He is proficient in HACCP standards, diverse cooking techniques, and both buffet and à la carte service, consistently delivering high-quality culinary experiences. Having worked in prestigious Greek hotels and restaurants, as well as Swiss establishments, Christos brings a versatile and internationally-informed approach to cuisine, able to adapt to different culinary styles and guest preferences. Fluent in Greek, English, and German, he communicates effectively with multicultural teams and guests, ensuring smooth kitchen operations and exceptional service. Passionate about gastronomy, Christos thrives in professional kitchen environments, eager to contribute his skills, creativity, and dedication to the culinary team on board Andare Oltre, upholding the highest standards and enhancing the overall guest experience.
Deck/Stew: Thanos Tsiplakis
Thanos brings a warm, professional, and guest-focused approach to life on board Andare Oltre, ensuring every guest enjoys a relaxed and memorable experience. With a strong background in tourism and luxury hospitality, he is experienced in anticipating guests’ needs, delivering attentive service, and maintaining the highest standards in every interaction. Holding a Silver Service Certificate, Thanos is trained in refined hospitality service and takes pride in creating a welcoming and comfortable atmosphere on board. Calm and efficient under pressure, he combines professionalism with a friendly personality and a genuine passion for exceptional guest care. Fluent in both English and Greek, Thanos enjoys connecting with guests from around the world and contributing to the seamless, personalized service that defines the Andare Oltre experience.
Captain Kostas, born in 1992 in the coastal city of Volos, brings a wealth of experience and a diverse skill set to his role. In 2021, he assumed his first position as skipper, navigating various types of yachts with great seamanship and fast learning skills. Beyond the sea, Konstantinos is a versatile individual, engaging in calisthenics for physical prowess, cycling for exploration, open water diving for aquatic adventures, and snowboarding in the winter. His commitment to physical fitness and outdoor adventures reflects a dynamic personality, perfectly complementing the dynamic nature of life at sea. He is safety-oriented, adaptable, and highly professional. Fluent in both Greek and English, Kostas not only commands the seas but also fosters effective communication with crew and guests alike, ensuring a smooth and enjoyable sailing experience.
Chef: Christos Nikolopoulos
Christos is a motivated and skilled Cook A with over seven years of experience in 4★ and 5★ hotels, fine dining restaurants, and luxury yachts across Greece and Switzerland. He is proficient in HACCP standards, diverse cooking techniques, and both buffet and à la carte service, consistently delivering high-quality culinary experiences. Having worked in prestigious Greek hotels and restaurants, as well as Swiss establishments, Christos brings a versatile and internationally-informed approach to cuisine, able to adapt to different culinary styles and guest preferences. Fluent in Greek, English, and German, he communicates effectively with multicultural teams and guests, ensuring smooth kitchen operations and exceptional service. Passionate about gastronomy, Christos thrives in professional kitchen environments, eager to contribute his skills, creativity, and dedication to the culinary team on board Andare Oltre, upholding the highest standards and enhancing the overall guest experience.
Deck/Stew: Thanos Tsiplakis
Thanos brings a warm, professional, and guest-focused approach to life on board Andare Oltre, ensuring every guest enjoys a relaxed and memorable experience. With a strong background in tourism and luxury hospitality, he is experienced in anticipating guests’ needs, delivering attentive service, and maintaining the highest standards in every interaction. Holding a Silver Service Certificate, Thanos is trained in refined hospitality service and takes pride in creating a welcoming and comfortable atmosphere on board. Calm and efficient under pressure, he combines professionalism with a friendly personality and a genuine passion for exceptional guest care. Fluent in both English and Greek, Thanos enjoys connecting with guests from around the world and contributing to the seamless, personalized service that defines the Andare Oltre experience.
Yacht Menu
Culinary Experience
Charter Rates
High Season
2026-06-15 to 2026-09-15
Greece
Base Charter Rate
EUR 38,000
Base Port: Athens, Marina Nea Peramos
Preferred Pick Up: Athens
Turnaround Hours: 24
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 6.5%
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Available also in other ports upon request and subject to relocation fees.
The yacht is a new built and is to be delivered in February 2026.
Additional Information
High Season Euro 38,000 per week (July - August)
Mid Season: Euro 34,000 per week (June and Sept)
Low Season: EURO 25,000 (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
7 days minimum charter during high season
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1,500 EUR + 6,5% VAT) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.
Low Season
2026-01-01 to 2026-06-14
Greece
Base Charter Rate
EUR 25,000
Base Port: Athens, Marina Nea Peramos
Preferred Pick Up: Athens
Turnaround Hours: 24
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 6.5%
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Available also in other ports upon request and subject to relocation fees.
The yacht is a new built and is to be delivered in February 2026.
Additional Information
High Season Euro 38,000 per week (July - August)
Mid Season: Euro 34,000 per week (June and Sept)
Low Season: EURO 25,000 (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
7 days minimum charter during high season
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1,500 EUR + 6,5% VAT) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
Greece
Base Charter Rate
EUR 25,000
Base Port: Athens, Marina Nea Peramos
Preferred Pick Up: Athens
Turnaround Hours: 24
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
VAT: 6.5%
MCA Compliance: N/A
Cruising Permit: Client
Cruising License: Client
Location Details
Available also in other ports upon request and subject to relocation fees.
The yacht is a new built and is to be delivered in February 2026.
Additional Information
High Season Euro 38,000 per week (July - August)
Mid Season: Euro 34,000 per week (June and Sept)
Low Season: EURO 25,000 (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
7 days minimum charter during high season
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1,500 EUR + 6,5% VAT) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.
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