ADRIATIC BREEZE
Custom • Built 2017
Length
22 meter
Guests
10
Cabins
5
Crew
3
Max Speed
12 kts
Built
2017
Beam
6.5 meter
Draft
2.2 meter
Yacht Specifications
Yacht Type
Motor Sailer
Flag
CROATIAN
Last Refit
2021
Cruising Speed
8 kts
Air Conditioning
Full
AC All Night
Yes
Water Capacity
8 L
Fuel Consumption
80 L/Hr
Engines & Generator
Engine: Cummins 600 hp Generator: Yes
Accommodation
Guests
10
Cabins
5
King Cabins
1
Queen Cabins
4
Double Cabins
3
Twin Cabins
2
Showers
5
Heads
5
Wash Basins
5
Pets Onboard
Stabilizers
No
Additional Accommodation Details
5 luxury guest en-suite cabins:
- Master double bed cabin
- Queen double bed cabin
- 3 x twin cabins
- Master double bed cabin
- Queen double bed cabin
- 3 x twin cabins
Photo Gallery
Step aboard Adriatic Breeze, a luxurious custom-made gulet (motor sailor) built in 2017 and refitted with modern comforts to deliver an unforgettable cruising experience along the Dalmatian coast. Measuring 26 m in length with a 6.8 m beam and 2.2 m draft, this elegant vessel combines traditional wooden craftsmanship with contemporary design, offering expansive indoor and outdoor living areas. Guests can relax in the stylish salon, enjoy al fresco dining on deck, or take in panoramic views from the shaded flybridge.
The highlight of Adriatic Breeze is its spacious deck, featuring a large dining table for ten, a built-in BBQ, and a wine cooler – the perfect setting for a culinary sunset experience under the Adriatic sky.
Adriatic Breeze accommodates up to 10 guests in 5 spacious en-suite cabins, each equipped with modern amenities including Smart TVs, home-style bathrooms with shower boxes, and air conditioning available up to 12 hours daily. The layout includes one master cabin, queen cabins, and twin cabins, making it ideal for families and groups of friends.
A professional crew ensures first-class service throughout the journey, from personalised room service to preparing fresh meals in the fully equipped galley. Guests can enjoy a wide selection of water sports and leisure equipment, including a tender, paddle boards, kayaks, snorkeling gear, tuna fishing equipment with permit, and a Ringo ride (fuel surcharge applies). For those seeking more adrenaline, water skis and other towable toys are also available.
The yacht comes fully equipped with safety gear, teak decks, sun mattresses, and comfortable lounging areas. Wi-Fi connectivity, onboard entertainment, and ample dining spaces ensure both relaxation and fun while at sea.






Videos/VR
Yacht Video
Watersports & Toys
Dinghy1
Tube1
Floating Mats1
Stand-up Paddle Boards2
Kayaks - 1 Man2
Snorkel Gear10
Swim Platform1
Boarding Ladder (Loc/Type)1
Beach Games1
Fishing Gear1
Other Toys
Donut ride
Scuba Diving
Scuba Availability
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
Amenities
Salon TV/DVD1
Salon Stereo/Music1
Sat TV1
iPod/MP3 Hookups1
Videos1
DVDs/Movies1
Books1
Board Games1
Sun Awning1
Bimini1
BBQ1
Deck Shower1
Hair Dryers1
Ice Maker1
Generator1
Dine In1
Onboard Internet1
Green Initiatives
Drinking Water Tested for Purity
No
Re-usable Water Bottles
No
Yacht Crew3 Total Crew
About the Crew
Captain
Marinko Kolanović
Croatian
Born in Zadar, a city with a thousand-year maritime tradition, Marinko grew up surrounded by the scent of the sea, the sound of waves, and the sight of sails on the horizon — all of which shaped his life’s path. As a boy, he spent countless days in the harbor, watching ships come and go, dreaming of distant seas. This passion led him to maritime school and eventually to a long and accomplished career sailing on international voyages.
His professionalism, knowledge, and extensive experience have shaped him into a captain guests can fully trust. After many years spent navigating the world’s oceans, life took him across the Atlantic to New York, where he started a family and successfully built his own business. Yet, his love for his homeland and the sea never faded.
Driven by that love, Marinko decided to fulfill a lifelong dream: to purchase his own vessel and spend the summer months in Croatia, sharing the beauty of the Adriatic with guests from all over the world. His greatest wish is for his children and grandchildren to grow up by the sea, creating shared family memories that will last a lifetime — just as he once did.
With Marinko at the helm of the Adriatic Breeze, guests can expect the highest level of safety, a professional crew, and a warm, welcoming atmosphere. His calm presence, expertise, and genuine hospitality make every journey not only relaxing, but truly special.
1st Officer
Roko Marčina
Croatian
Roko has spent the past eight years building a strong career in the yachting industry, working in various roles including deckhand, engineer assistant, and skipper. His entire professional journey has been closely tied to the sea, giving him extensive practical skills and knowledge essential for life on board.
He has also gained valuable experience through four summer seasons working in a marina, where he was responsible for receiving and assisting yachts upon arrival. Over the years, Roko has developed solid expertise in vessel maintenance — from sanding, varnishing, polishing, and finishing, to greasing machinery and equipment.
With significant hands-on experience in preparing motor yachts for the season, Roko is currently working as a skipper on a Doral Alegria motorboat. He possesses a good basic understanding of engine room operations and is eager to expand his technical knowledge even further.
Roko is known as a responsible, communicative, and well-organized team member. Highly motivated and energetic, he brings a strong sense of teamwork, discretion, and dedication to every role — making him a valuable and trusted part of the Adriatic Breeze crew.
Chef
Ivo Bašić
Croatian
Ivo Bašić brings a unique blend of maritime experience and culinary passion to the Adriatic Breeze. Born and raised in Zadar, Ivo completed his education at the Maritime Department of the University of Zadar, where he specialized in Nautical Science and Maritime Transport Technology. His professional path has led him through a variety of roles at sea and on shore, shaping him into a versatile and dedicated crew member.
In the 2024 charter season, Ivo worked as the onboard chef and deckhand on the Adriatic Breeze. He was responsible for menu planning, provisioning, food preparation, and service for weekly charters, ensuring guests enjoyed fresh and authentic meals tailored to their preferences. Alongside his culinary duties, he assisted with deck operations and tender driving, and he maintained close daily communication with guests, prioritizing their comfort, health, and safety.
Previously, Ivo worked in a traditional Dalmatian tavern where he honed his kitchen skills — from dish preparation, grilling, and pasta making to maintaining a clean and organized kitchen environment. His background also includes deck cadet experience on international vessels, marina work, and hospitality roles, making him an adaptable and reliable team member.
Ivo is passionate about creating delicious yet straightforward Mediterranean dishes, always using fresh local ingredients. His warm personality, organizational skills, and strong work ethic make him an invaluable part of the Adriatic Breeze crew, dedicated to providing guests with a memorable culinary experience on board.
Marinko Kolanović
Croatian
Born in Zadar, a city with a thousand-year maritime tradition, Marinko grew up surrounded by the scent of the sea, the sound of waves, and the sight of sails on the horizon — all of which shaped his life’s path. As a boy, he spent countless days in the harbor, watching ships come and go, dreaming of distant seas. This passion led him to maritime school and eventually to a long and accomplished career sailing on international voyages.
His professionalism, knowledge, and extensive experience have shaped him into a captain guests can fully trust. After many years spent navigating the world’s oceans, life took him across the Atlantic to New York, where he started a family and successfully built his own business. Yet, his love for his homeland and the sea never faded.
Driven by that love, Marinko decided to fulfill a lifelong dream: to purchase his own vessel and spend the summer months in Croatia, sharing the beauty of the Adriatic with guests from all over the world. His greatest wish is for his children and grandchildren to grow up by the sea, creating shared family memories that will last a lifetime — just as he once did.
With Marinko at the helm of the Adriatic Breeze, guests can expect the highest level of safety, a professional crew, and a warm, welcoming atmosphere. His calm presence, expertise, and genuine hospitality make every journey not only relaxing, but truly special.
1st Officer
Roko Marčina
Croatian
Roko has spent the past eight years building a strong career in the yachting industry, working in various roles including deckhand, engineer assistant, and skipper. His entire professional journey has been closely tied to the sea, giving him extensive practical skills and knowledge essential for life on board.
He has also gained valuable experience through four summer seasons working in a marina, where he was responsible for receiving and assisting yachts upon arrival. Over the years, Roko has developed solid expertise in vessel maintenance — from sanding, varnishing, polishing, and finishing, to greasing machinery and equipment.
With significant hands-on experience in preparing motor yachts for the season, Roko is currently working as a skipper on a Doral Alegria motorboat. He possesses a good basic understanding of engine room operations and is eager to expand his technical knowledge even further.
Roko is known as a responsible, communicative, and well-organized team member. Highly motivated and energetic, he brings a strong sense of teamwork, discretion, and dedication to every role — making him a valuable and trusted part of the Adriatic Breeze crew.
Chef
Ivo Bašić
Croatian
Ivo Bašić brings a unique blend of maritime experience and culinary passion to the Adriatic Breeze. Born and raised in Zadar, Ivo completed his education at the Maritime Department of the University of Zadar, where he specialized in Nautical Science and Maritime Transport Technology. His professional path has led him through a variety of roles at sea and on shore, shaping him into a versatile and dedicated crew member.
In the 2024 charter season, Ivo worked as the onboard chef and deckhand on the Adriatic Breeze. He was responsible for menu planning, provisioning, food preparation, and service for weekly charters, ensuring guests enjoyed fresh and authentic meals tailored to their preferences. Alongside his culinary duties, he assisted with deck operations and tender driving, and he maintained close daily communication with guests, prioritizing their comfort, health, and safety.
Previously, Ivo worked in a traditional Dalmatian tavern where he honed his kitchen skills — from dish preparation, grilling, and pasta making to maintaining a clean and organized kitchen environment. His background also includes deck cadet experience on international vessels, marina work, and hospitality roles, making him an adaptable and reliable team member.
Ivo is passionate about creating delicious yet straightforward Mediterranean dishes, always using fresh local ingredients. His warm personality, organizational skills, and strong work ethic make him an invaluable part of the Adriatic Breeze crew, dedicated to providing guests with a memorable culinary experience on board.
Meet the Crew

Marinko Kolanović
Captain
Nationality: Croatian
Languages: English and Croatian
View Details

Roko Marčina
1st Officer
View Details

Ivo Bašić
Chef
View Details
Yacht Menu

View Full Menu
Culinary Experience
Breakfast – Buffet Style (Daily)
Light and varied selection, self-service
Freshly baked bread and pastries
Butter, jams (fig, apricot, strawberry), honey
Cheese selection (feta, sheep …
Sample Menus

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Lunch
menu1

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Lunch
menu2

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Lunch
menu3

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Lunch
menu4

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Lunch
menu5

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Lunch
menu6
Lunch
menu7
Lunch
menu8
Lunch
menu9
Charter Rates
High Season
2026-06-15 to 2026-09-15
CroatiaAdriatic SeaCroatia - Skradin
Base Charter Rate
EUR 20,000
Base Port: Zadar
Preferred Pick Up: As agreed (Split, Zadar, Šibe
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: MCA Compliant
Cruising Permit: Client
Cruising License: Client
Additional Information
WEEKLY CHARTER RATES 2026 & 2027
High season - 20.000 € (17.700 € + 13% Croatian VAT incl.)
Low season - 18.000 € (15.930 € + 13% Croatian VAT inc.)
Included in the price:
Accommodation on board
7 night/8-day cruise around the Dalmatian coast and islands
full crew, basic room service as needed
changing of towels every second day
welcome drink
use of deck chairs and sunbathing chairs
use of tender for transfer to/from port
4h of navigation per day
use of leisure equipment (fuel for tender boat 30€/h)
OBLIGATORY ADDITIONAL COSTS:
Food
Drinks/Beverages per bar price list
Tourist tax
Port and marina fees (estimated between 1.500-2.000€/week)
PORT FEES to be paid in cash on the boat:
Port fees, anchorages or private marina fees are to be paid on the spot according to the actual costs in each port/anchorage (in cash)
This cost depends on the selected itinerary/ports of call. The gulet doesn’t need to be in port or marina each day; the gulet can also be anchored, which reduces the mooring fees
FOOD OPTIONS:
Half Board (Breakfast + Lunch) – 400€ person/week; includes Captain’s Dinner last night of cruise.
Full Board (Breakfast + Lunch + Dinner) – 600€ person/week; complementary beverage with each meal, choice of House Wine, Beer, Soft Drink
Additional Beverages to be purchased at the bar
Extra meal: 45€/person/meal
FOOD DISCOUNT FOR CHILDREN:
Children 0-3 years are free of charge
Children 4-10 years 50% discount
Children 10-12 years 30% discount
OPTIONAL ADDITIONAL COSTS:
Fuel for sailing over 4 h/day (90€/h)
AC generator running over 8 h/day (30€/h)
Donut (30€/h)
One way to/from Dubrovnik 1.000€ (in case of empty-leg)
Tips for the crew (customary is 5–10% of charter fee)
Transfer fee to and from the airport/hotel (on request)
PAYMENT CONDITIONS:
Advance payment of 50% upon reservation
Balance 50% payment – 5 weeks before the charter period starts
CHECK-IN: SATURDAY–17:00 h
CHECK-OUT: SATURDAY–09:00 h
Low Season
2026-01-01 to 2026-06-14
CroatiaAdriatic SeaCroatia - Skradin
Base Charter Rate
EUR 18,000
Base Port: Zadar
Preferred Pick Up: As agreed (Split, Zadar, Šibe
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: MCA Compliant
Cruising Permit: Client
Cruising License: Client
Additional Information
WEEKLY CHARTER RATES 2026 & 2027
High season - 20.000 € (17.700 € + 13% Croatian VAT incl.)
Low season - 18.000 € (15.930 € + 13% Croatian VAT inc.)
Included in the price:
Accommodation on board
7 night/8-day cruise around the Dalmatian coast and islands
full crew, basic room service as needed
changing of towels every second day
welcome drink
use of deck chairs and sunbathing chairs
use of tender for transfer to/from port
4h of navigation per day
use of leisure equipment (fuel for tender boat 30€/h)
OBLIGATORY ADDITIONAL COSTS:
Food
Drinks/Beverages per bar price list
Tourist tax
Port and marina fees (estimated between 1.500-2.000€/week)
PORT FEES to be paid in cash on the boat:
Port fees, anchorages or private marina fees are to be paid on the spot according to the actual costs in each port/anchorage (in cash)
This cost depends on the selected itinerary/ports of call. The gulet doesn’t need to be in port or marina each day; the gulet can also be anchored, which reduces the mooring fees
FOOD OPTIONS:
Half Board (Breakfast + Lunch) – 400€ person/week; includes Captain’s Dinner last night of cruise.
Full Board (Breakfast + Lunch + Dinner) – 600€ person/week; complementary beverage with each meal, choice of House Wine, Beer, Soft Drink
Additional Beverages to be purchased at the bar
Extra meal: 45€/person/meal
FOOD DISCOUNT FOR CHILDREN:
Children 0-3 years are free of charge
Children 4-10 years 50% discount
Children 10-12 years 30% discount
OPTIONAL ADDITIONAL COSTS:
Fuel for sailing over 4 h/day (90€/h)
AC generator running over 8 h/day (30€/h)
Donut (30€/h)
One way to/from Dubrovnik 1.000€ (in case of empty-leg)
Tips for the crew (customary is 5–10% of charter fee)
Transfer fee to and from the airport/hotel (on request)
PAYMENT CONDITIONS:
Advance payment of 50% upon reservation
Balance 50% payment – 5 weeks before the charter period starts
CHECK-IN: SATURDAY–17:00 h
CHECK-OUT: SATURDAY–09:00 h
Low Season (Fall/Winter)
2026-09-16 to 2026-12-31
CroatiaAdriatic SeaCroatia - Skradin
Base Charter Rate
EUR 18,000
Base Port: Zadar
Preferred Pick Up: As agreed (Split, Zadar, Šibe
Charter Details
Charter Type: Plus Expenses
Terms: MYBA
MCA Compliance: MCA Compliant
Cruising Permit: Client
Cruising License: Client
Additional Information
WEEKLY CHARTER RATES 2026 & 2027
High season - 20.000 € (17.700 € + 13% Croatian VAT incl.)
Low season - 18.000 € (15.930 € + 13% Croatian VAT inc.)
Included in the price:
Accommodation on board
7 night/8-day cruise around the Dalmatian coast and islands
full crew, basic room service as needed
changing of towels every second day
welcome drink
use of deck chairs and sunbathing chairs
use of tender for transfer to/from port
4h of navigation per day
use of leisure equipment (fuel for tender boat 30€/h)
OBLIGATORY ADDITIONAL COSTS:
Food
Drinks/Beverages per bar price list
Tourist tax
Port and marina fees (estimated between 1.500-2.000€/week)
PORT FEES to be paid in cash on the boat:
Port fees, anchorages or private marina fees are to be paid on the spot according to the actual costs in each port/anchorage (in cash)
This cost depends on the selected itinerary/ports of call. The gulet doesn’t need to be in port or marina each day; the gulet can also be anchored, which reduces the mooring fees
FOOD OPTIONS:
Half Board (Breakfast + Lunch) – 400€ person/week; includes Captain’s Dinner last night of cruise.
Full Board (Breakfast + Lunch + Dinner) – 600€ person/week; complementary beverage with each meal, choice of House Wine, Beer, Soft Drink
Additional Beverages to be purchased at the bar
Extra meal: 45€/person/meal
FOOD DISCOUNT FOR CHILDREN:
Children 0-3 years are free of charge
Children 4-10 years 50% discount
Children 10-12 years 30% discount
OPTIONAL ADDITIONAL COSTS:
Fuel for sailing over 4 h/day (90€/h)
AC generator running over 8 h/day (30€/h)
Donut (30€/h)
One way to/from Dubrovnik 1.000€ (in case of empty-leg)
Tips for the crew (customary is 5–10% of charter fee)
Transfer fee to and from the airport/hotel (on request)
PAYMENT CONDITIONS:
Advance payment of 50% upon reservation
Balance 50% payment – 5 weeks before the charter period starts
CHECK-IN: SATURDAY–17:00 h
CHECK-OUT: SATURDAY–09:00 h
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