Samsara Samudra
• Built 2019
Length
42 meter
Guests
12
Cabins
6
Crew
12
Max Speed
10 kts
Built
2019
Beam
8.6 meter
Draft
3.15 meter
Yacht Specifications
Yacht Type
Motor Sailer
Flag
Indonesia
Cruising Speed
8 kts
Air Conditioning
Full
AC All Night
Yes
Accommodation
Guests
12
Cabins
6
King Cabins
2
Queen Cabins
2
Twin Cabins
2
Showers
6
Heads
6
Wash Basins
7
Tubs
1
Pets Onboard
Stabilizers
No
No videos available.
Watersports & Toys
Dinghy2
Wakeboards1
Stand-up Paddle Boards2
Kayaks - 1 Man2
Snorkel Gear1
Beach Games1
Scuba Diving
Scuba Availability
Onboard
Number of Divers
12
License Info
Master
Air Compressor
Onboard
Amenities
Salon TV/DVD1
Salon Stereo/Music1
Sun Awning1
Deck Shower1
Hair Dryers1
Ice Maker1
Onboard Internet1
Green Initiatives
Drinking Water Tested for Purity
Yes
Re-usable Water Bottles
No
Yacht Crew12 Total Crew
About the Crew
CRUISE DIRECTOR: HANIEFAN
Haniefan is from Bandung, Indonesia. Since 2013 he began his career on luxury phinisi yachts as a Dive Master, where later with his skill & experience on Event Organizer, Tourism & Hospitality helped him climb the ranks to cruise director.
HEAD CHEF: BRIDA
Chef Brida is a father of 2 from Surabaya, and now lives in Jogjakarta. He had worked as a chef since 2001 on various hotels and boats. His hobbies are playing music, chess, travelling and exchanging some dad jokes.
ASSISTANT CHEF: WISNU
BARTENDER: HELMI
WAITER: ARBY
HOUSEKEEPING: YUDIK & MARIA
DIVEMASTER: ERAS
CHIEF OFFICER: RAMDHANI
FIRST ENGINEER: EKO
DINGHY DRIVER: GUNAWAN
Haniefan is from Bandung, Indonesia. Since 2013 he began his career on luxury phinisi yachts as a Dive Master, where later with his skill & experience on Event Organizer, Tourism & Hospitality helped him climb the ranks to cruise director.
HEAD CHEF: BRIDA
Chef Brida is a father of 2 from Surabaya, and now lives in Jogjakarta. He had worked as a chef since 2001 on various hotels and boats. His hobbies are playing music, chess, travelling and exchanging some dad jokes.
ASSISTANT CHEF: WISNU
BARTENDER: HELMI
WAITER: ARBY
HOUSEKEEPING: YUDIK & MARIA
DIVEMASTER: ERAS
CHIEF OFFICER: RAMDHANI
FIRST ENGINEER: EKO
DINGHY DRIVER: GUNAWAN
Yacht Menu
Culinary Experience
Breakfast
Selection of seasonal and fresh fruitsFresh bread, croissant and chocolate breadCereal and yoghurt
A la carte:
Any kind of eggs
Pancakes and crepes
Side include ham, smoked salmon, stre…
Sample Menus
Lunch
menu1
Lunch
menu2
Lunch
menu3
Lunch
menu4
Lunch
menu5
Lunch
menu6
Lunch
menu7
Lunch
menu8
Lunch
menu9
Guest Reviews
Salim family
Thank you for the great hospitality and amazing service. We had such a great time as a family. Thank you for the fun in the sun and the best beach days for the babies! Thank you for the delicious food! We hope to see you soon! Thank you everyone!!
Barzun Family
“Dearest Crew, Our hearts are so full of love, relaxation, and creativity. Thank you all for giving our family a trip of a lifetime on this beautiful boat in Komodo Park. The setting is sensational, the service perfect and the food is the best we have had. We will always be grateful and hope to come back to Indonesia soon. “
Andre
The route was amazing and well planned, the boat, the food, and the team, who were amazingly professional whilst maintaining their Indonesian charm. The service from the whole team involved in the project was amazing, well thought out, attentive and available 24/7, which was very important to us. An amazing trip on Samsara Samudra and we will be back for our third trip.
Charter Rates
Low Season
2026-01-01 to 2026-12-31
South East Asia
Base Charter Rate
USD 77,000
Base Port: Labuan Bajo
Charter Details
Charter Type: All Inclusive
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Location Details
May to October: Komodo National Park (Labuan Bajo)
November to April: Raja Ampat (Sorong)
Additional Information
Additional Rate Details:
Plus Indonesian VAT 12%.
Inclusions:
Crew, including a captain, dive guide and boat manager
All meals and snacks
Soft drinks, water, tea and coffee
Diving for certified divers
Use of water sports equipment
Transfers to and from local airports
Fuel
Exclusions:
Alcohol
Diving courses
Personal travel & diving insurance (mandatory)
Gratuity (10% of the charter fee is suggested, but at your discretion)
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