LYRA
Fountaine Pajot • Built 2021
Length
67 feet
Guests
10
Cabins
5
Crew
3
Max Speed
- kts
Built
2021
Beam
32.28 feet
Draft
11 feet
Yacht Specifications
Yacht Type
Catamaran
Flag
BVI
Previous Name
MY TY
Last Refit
2025
Cruising Speed
8 kts
Air Conditioning
Full
AC All Night
Yes
Water Capacity
278 L
Water Maker
Yes
Engines & Generator
2 x 170 hp Engines 2 x 17kw Generators
Accommodation
Guests
10
Cabins
5
Queen Cabins
5
Showers
5
Heads
5
Electric Heads
5
Wash Basins
5
Pets Onboard
Deck Jacuzzi
Stabilizers
No
TP in heads
Additional Accommodation Details
Accommodating 10 guests in 5 Queen guest cabins, all with a private en-suite electric heads, a shower stall and sink/vanity.
All cabins have individually controlled air-conditioning for each cabins comfort. Four cabins are accessed internally and the fifth has its own entrance from the stbd aft cockpit. Each cabin has lots of storage space, both hanging and drawers, and their own TV and sound system. Lyra has luxury linen throughout, and reef safe organic toiletries are provided.
Crew cabins are additional to guest cabins. They are in the Port Aft cabin and Forepeak cabin.
All cabins have individually controlled air-conditioning for each cabins comfort. Four cabins are accessed internally and the fifth has its own entrance from the stbd aft cockpit. Each cabin has lots of storage space, both hanging and drawers, and their own TV and sound system. Lyra has luxury linen throughout, and reef safe organic toiletries are provided.
Crew cabins are additional to guest cabins. They are in the Port Aft cabin and Forepeak cabin.
No videos available.
Watersports & Toys
Water Skis Adult1
Water Skis Kids1
Dinghy1
Kneeboard1
Wakeboards2
Tube2
Floating Mats1
Stand-up Paddle Boards2
Kayaks - 1 Man1
Snorkel Gear10
Sea Bobs1
Under Water Video1
Swim Platform1
Boarding Ladder (Loc/Type)1
Beach Games1
Fishing Gear1
Other Toys
Complete Water Toy list below.
Jacuzzi on bow
2 Paddleboards
1 Kayak
1 Adult wakeboard
1 Child wakeboard
1 Adult Skis
1 Child Skis
1 Kneeboard
1 Subwing
4 Camp chairs
1 Beach Gazebo/tent
1 Foldable table
Bote inflatable corn hole
Spikeball
Various balls etc
4 Inflatable Bote Chairs
2 Inflatable Bote Docks
2 Lift Efoils (Gen 3)
2 Seabobs
1 Large Tube
1 Small donut/tube
Various sizes - Water sport helmets and jackets
Various sizes - Scubapro masks and fins
Jacuzzi on bow
2 Paddleboards
1 Kayak
1 Adult wakeboard
1 Child wakeboard
1 Adult Skis
1 Child Skis
1 Kneeboard
1 Subwing
4 Camp chairs
1 Beach Gazebo/tent
1 Foldable table
Bote inflatable corn hole
Spikeball
Various balls etc
4 Inflatable Bote Chairs
2 Inflatable Bote Docks
2 Lift Efoils (Gen 3)
2 Seabobs
1 Large Tube
1 Small donut/tube
Various sizes - Water sport helmets and jackets
Various sizes - Scubapro masks and fins
Scuba Diving
Scuba Availability
Onboard
Number of Divers
10
Dives Per Week
3
License Info
Master
Dive Tanks
10
BCDs
10
Regulators
10
Air Compressor
Onboard
Weight Sets
10
Diving Information
Guests require certification in order to dive.
Diving Costs Information
3 Dives included in charter rate, additional dive $50pp
Amenities
Salon TV/DVD1
Salon Stereo/Music1
iPod/MP3 Hookups1
CDs/Music1
DVDs/Movies1
Books1
Board Games1
Sun Awning1
Bimini1
Port/Hatches14
BBQ1
Deck Shower1
Hair Dryers1
Ice Maker1
Generator1
Inverter1
Guest Smokes1
Gym/Exercise1
Onboard Internet1
Other Entertainment
MAG Phone charging ports throughout the yacht.
Projector and screen for outdoor movie nights.
Dry bags/Phone cases and beach bags provided.
Starlink onboard.
Projector and screen for outdoor movie nights.
Dry bags/Phone cases and beach bags provided.
Starlink onboard.
Green Initiatives
Drinking Water Tested for Purity
Yes
Re-usable Water Bottles
Yes
Other Green Practices
Eco friendly Toiletries and Reef safe sunscreen provided.
Yacht Crew3 Total Crew
About the Crew
Captain: Brandon Fourie
Qualifications:
-RYA Yachtmasters Offshore Commercially Endorsed
-PADI Dive Master
-SRC Radio License
-STCW Basic Safety Training
-ENG1
-Food Healthy & Safety Level 2
-Massage Therapy
Brandon grew up in South Africa and when school holidays came around, his family would head to the coast where he spent his time on boats and in the ocean. At age 14, he completed his Open Water Diving, from there he followed his love for diving, which led him to not only get certified as a Divemaster in Sodwana Bay, Mozambique, but he ended up staying on as an Employee and Instructor.
He has a passion for fishing, spearfishing and freediving. With an interest in sailing, he joined the charter industry with his brother and he continued to work as a Chef on board in the British Virgin Islands for half a decade before being offered a Base Manager position in Saint Vincent & The Grenadines.
The timing was right for him to pursue his biggest dream of becoming a Captain and he gave up his management position to jump back on board and do what he loves most, exploring the oceans above and below sea level.
Not only is he also a masseuse, but he is also the secret keeper for ‘Brandon's secret spots’ in the BVI which he loves to take guests to.
Chef: Arno Smit
Qualifications:
-Professional Chef HL3
-Food Healthy & Safety Level 2
-RYA Yachtmasters Coastal
-Personal Watercraft Instructor
-STCW Basic Safety Training
-ENG1
Born with a love for the sea and a passion for flavor, Arno began his career on the water as one of the youngest volunteers at South Africa’s National Sea Rescue Institute. After years working as a charter captain, he followed his heart into the galley—and hasn’t looked back since.
Now a formally trained chef from the South African Chefs Academy, Arno specializes in fresh, from-scratch dishes that fuse comfort, creativity, and a hint of South African flair. His guests love his warm hospitality just as much as his home-baked breads and vibrant, locally inspired menus.
Whether catering to dietary needs or surprising guests with traditional delicacies, Arno takes pride in making people feel at home through food.
Off the clock, you’ll find him road-tripping, fishing, or camping under the stars.
Qualifications:
-RYA Yachtmasters Offshore Commercially Endorsed
-PADI Dive Master
-SRC Radio License
-STCW Basic Safety Training
-ENG1
-Food Healthy & Safety Level 2
-Massage Therapy
Brandon grew up in South Africa and when school holidays came around, his family would head to the coast where he spent his time on boats and in the ocean. At age 14, he completed his Open Water Diving, from there he followed his love for diving, which led him to not only get certified as a Divemaster in Sodwana Bay, Mozambique, but he ended up staying on as an Employee and Instructor.
He has a passion for fishing, spearfishing and freediving. With an interest in sailing, he joined the charter industry with his brother and he continued to work as a Chef on board in the British Virgin Islands for half a decade before being offered a Base Manager position in Saint Vincent & The Grenadines.
The timing was right for him to pursue his biggest dream of becoming a Captain and he gave up his management position to jump back on board and do what he loves most, exploring the oceans above and below sea level.
Not only is he also a masseuse, but he is also the secret keeper for ‘Brandon's secret spots’ in the BVI which he loves to take guests to.
Chef: Arno Smit
Qualifications:
-Professional Chef HL3
-Food Healthy & Safety Level 2
-RYA Yachtmasters Coastal
-Personal Watercraft Instructor
-STCW Basic Safety Training
-ENG1
Born with a love for the sea and a passion for flavor, Arno began his career on the water as one of the youngest volunteers at South Africa’s National Sea Rescue Institute. After years working as a charter captain, he followed his heart into the galley—and hasn’t looked back since.
Now a formally trained chef from the South African Chefs Academy, Arno specializes in fresh, from-scratch dishes that fuse comfort, creativity, and a hint of South African flair. His guests love his warm hospitality just as much as his home-baked breads and vibrant, locally inspired menus.
Whether catering to dietary needs or surprising guests with traditional delicacies, Arno takes pride in making people feel at home through food.
Off the clock, you’ll find him road-tripping, fishing, or camping under the stars.
Meet the Crew
Brandon
Captain
Nationality: South African
Languages: English, Afrikaans
View Details
Arno
Chef
View Details
Robert
First Mate
View Details
Yacht Menu
View Full Menu
Culinary Experience
SAMPLE MENU:
Breakfast:
Croissants, Pain Au Chocolat.
Eggs Benedict with Bacon & Smoked Salmon.
Challah French Toast, Rum Sauce, Grilled Pineapples.
French Omelettes made to order.
Acai Brea…
Sample Menus
View Details
Lunch
menu1
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Lunch
menu2
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Lunch
menu3
View Details
Lunch
menu4
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Lunch
menu5
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Lunch
menu6
View Details
Lunch
menu7
View Details
Lunch
menu8
View Details
Lunch
menu9
Guest Reviews
Trip of a lifetime!
Amazing!
Amazing!
A trip of a lifetime!
Love to each of you Lyra crew!”
Trent & Katy Withers
Amazing!
A trip of a lifetime!
Love to each of you Lyra crew!”
Trent & Katy Withers
An Unforgettable experience!
Thank you so much for everything!
We lived an unforgettable experience, we truly had an amazing time.
You are very fortunate to work in such a beautiful and magical place.
Congratulations on how beautiful your boat is — it shows that you take care of every detail.
I hope to come back soon!!
A hug!”
— Joseline & Nicolás
We lived an unforgettable experience, we truly had an amazing time.
You are very fortunate to work in such a beautiful and magical place.
Congratulations on how beautiful your boat is — it shows that you take care of every detail.
I hope to come back soon!!
A hug!”
— Joseline & Nicolás
Deeply grateful for the experience you created.
“Dear Lyra crew,
I wanted to take a moment to tell you how deeply grateful I am for each of you and for the experience you created. This sailing event was memorable in ways I didn’t fully expect and that is entirely because of the professionalism, kindness, attention to so much detail, and generosity you brought on board. From the steady leadership of the captain, to the dedication and quiet competence of the first mate, to the incredible care and talent of an amazing cook who made every meal something to look forward to, I was continually struck by how seamlessly you worked together. There was a sense of calm, confidence, and genuine hospitality that made it easy to relax and truly be present.
As we prepare to go home, I’m surprised by how hard it is to leave. In such a short time, you became more than a crew, you felt like family. Thank you for sharing your talents, your time, and your hearts. This is an experience we will remember forever.
With sincere appreciation, Bernadine & Steve Davis
’Til we meet again ❤️”
I wanted to take a moment to tell you how deeply grateful I am for each of you and for the experience you created. This sailing event was memorable in ways I didn’t fully expect and that is entirely because of the professionalism, kindness, attention to so much detail, and generosity you brought on board. From the steady leadership of the captain, to the dedication and quiet competence of the first mate, to the incredible care and talent of an amazing cook who made every meal something to look forward to, I was continually struck by how seamlessly you worked together. There was a sense of calm, confidence, and genuine hospitality that made it easy to relax and truly be present.
As we prepare to go home, I’m surprised by how hard it is to leave. In such a short time, you became more than a crew, you felt like family. Thank you for sharing your talents, your time, and your hearts. This is an experience we will remember forever.
With sincere appreciation, Bernadine & Steve Davis
’Til we meet again ❤️”
Thank you so much for a week discovering the BVI
On behalf of the Della-Maggiora Ferrara de Vergara family, thank you so much for a week discovering the BVI, eating delicious food and laughing a lot!
Thank you Captain Brandon for a wonderful trip, Arno for the delicious food, and Nat for every detail that made us feel at home!
“It was one of the best trips I’ve ever had! Thank you so much Nat, Arno and Brandon!”
— Julieta
“The best catamaran, entertaining and full of surprises and things I will never forget.”
— Augusto
Thank you and we hope to see u soon
Thank you Captain Brandon for a wonderful trip, Arno for the delicious food, and Nat for every detail that made us feel at home!
“It was one of the best trips I’ve ever had! Thank you so much Nat, Arno and Brandon!”
— Julieta
“The best catamaran, entertaining and full of surprises and things I will never forget.”
— Augusto
Thank you and we hope to see u soon
An amazing week!
What an amazing week!
Thank you for taking such amazing care of us, feeding us delicious food and taking us to so many beautiful places!
Kevin + Holly
Thank you for taking such amazing care of us, feeding us delicious food and taking us to so many beautiful places!
Kevin + Holly
One of our top trips!
This has been one of the top trips I’ve ever taken.
Thank you for being so warm and welcoming!
Loved every stop along the way!
❤️
The Lakhams,
Adam and Jackie
Thank you for being so warm and welcoming!
Loved every stop along the way!
❤️
The Lakhams,
Adam and Jackie
The best trip ever!
The best trip ever.
Brandon, Arno and Robert have been amazing.
The food was exceptional, the attention to detail and keeping us from crowds was perfect.
Watching Stranger Things was icing on the cake.
Thank you for the most perfect week, we will be back!!
PS: My mom said it beautifully!
It has been the best week and I cannot wait to come back!
Sydney + Hayden
Brandon, Arno and Robert have been amazing.
The food was exceptional, the attention to detail and keeping us from crowds was perfect.
Watching Stranger Things was icing on the cake.
Thank you for the most perfect week, we will be back!!
PS: My mom said it beautifully!
It has been the best week and I cannot wait to come back!
Sydney + Hayden
Thanks for an amazing week!
Thanks for an amazing week at sea!
The Lyra crew has made it an experience to remember.
Hannas
The Lyra crew has made it an experience to remember.
Hannas
Thank you for making Bob's 50th special!
To the crew,
Thank you so much!!!
What an amazing time!!!
Everything was top notch and you made it so seamless!! Who can’t love sushi on the beach and champagne at the Baths!!
Also I think this turned into a new adventure for the girls who were afraid of being sea sick! They loved it!!!
I hope we cross paths again on another charter.
Be well and stay well!!!
Love,
Bob & Christine Genter
PS: Thank you for making Bob’s 50th extra special!!!
Thank you so much!!!
What an amazing time!!!
Everything was top notch and you made it so seamless!! Who can’t love sushi on the beach and champagne at the Baths!!
Also I think this turned into a new adventure for the girls who were afraid of being sea sick! They loved it!!!
I hope we cross paths again on another charter.
Be well and stay well!!!
Love,
Bob & Christine Genter
PS: Thank you for making Bob’s 50th extra special!!!
Cant wait to be back!
We couldn’t have asked for a better holiday. We wanted to explore the Grenadines and were blown away by the crew’s knowledge of the area.
The food was incredible and the deserts were out of this world. The kids ate everything, which surprised us as they are very picky.
The baot was always in prestige condition. Our cabins were cleaned every day, swim towels were fresh every morning and nothing ever looked out of place.
The crew have high standards of service and hospitality and make us feel like we were at a 5 star resort!
Can’t wait to be back,
The Anderson family
The food was incredible and the deserts were out of this world. The kids ate everything, which surprised us as they are very picky.
The baot was always in prestige condition. Our cabins were cleaned every day, swim towels were fresh every morning and nothing ever looked out of place.
The crew have high standards of service and hospitality and make us feel like we were at a 5 star resort!
Can’t wait to be back,
The Anderson family
We adore the Lyra crew!
Asking the crew to anchor the boat in once place and use the tender for excursions was a big ask, but whatever we requested, the crew made sure we had.
Captain Brandon Stern tied us next to an amazing reef which we had as our morning view and also got to scuba dive.
Our bellies were always full, everything was always clean and we had the most relaxing environment with music, games, books and a very entertaining crew!
Stories were shared, friends were made and a lot of water toys were used.
We adore the Lyra crew and we recommend her to everyone!
Tom & Mel.
Captain Brandon Stern tied us next to an amazing reef which we had as our morning view and also got to scuba dive.
Our bellies were always full, everything was always clean and we had the most relaxing environment with music, games, books and a very entertaining crew!
Stories were shared, friends were made and a lot of water toys were used.
We adore the Lyra crew and we recommend her to everyone!
Tom & Mel.
Charter Rates
Winter 2025 to 2026
2025-11-01 to 2026-04-30
Caribbean LeewardsCaribbean Virgin Islands (BVI)Caribbean Windwards
Base Charter Rate
USD 55,000
Base Port: -
Turnaround Hours: 48
Charter Details
Charter Type: All Inclusive
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information
RELOCATION TO SXM OR ST BARTHS FROM THE BVI: $2000 PLUS and ADDITIONAL $1000 to INCLUDE ANGUILLA
RELOCATION TO ST LUCIA OR GRENADA FROM ST VINCENT AND THE GRENADINES: $1500
RATES TO INCLUDE GRENADA OR ST LUCIA ITINERARIES: $1000
Minimum # nights: 5
Sleep Aboard: No
Christmas 2026: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter must end by the 28th
New Years 2026/2027: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter may not start before the 29th
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests | 9 Guests | 10 Guests |
|---|---|---|---|---|---|---|---|---|
| USD 55,000 | USD 56,000 | USD 57,000 | USD 58,000 | USD 59,000 | USD 60,000 | USD 61,000 | USD 62,000 | USD 63,000 |
Summer 2026
2026-05-01 to 2026-10-31
Caribbean LeewardsCaribbean Virgin Islands (BVI)Caribbean Windwards
Base Charter Rate
USD 55,000
Base Port: -
Turnaround Hours: 48
Charter Details
Charter Type: All Inclusive
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information
RELOCATION TO SXM OR ST BARTHS FROM THE BVI: $2000 PLUS and ADDITIONAL $1000 to INCLUDE ANGUILLA
RELOCATION TO ST LUCIA OR GRENADA FROM ST VINCENT AND THE GRENADINES: $1500
RATES TO INCLUDE GRENADA OR ST LUCIA ITINERARIES: $1000
Minimum # nights: 5
Sleep Aboard: No
Christmas 2026: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter must end by the 28th
New Years 2026/2027: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter may not start before the 29th
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests | 9 Guests | 10 Guests |
|---|---|---|---|---|---|---|---|---|
| USD 55,000 | USD 56,000 | USD 57,000 | USD 58,000 | USD 59,000 | USD 60,000 | USD 61,000 | USD 62,000 | USD 63,000 |
Winter 2026 to 2027
2026-11-01 to 2027-04-30
Caribbean LeewardsCaribbean Virgin Islands (BVI)Caribbean Windwards
Base Charter Rate
USD 57,000
Base Port: -
Turnaround Hours: 48
Charter Details
Charter Type: All Inclusive
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information
RELOCATION TO SXM OR ST BARTHS FROM THE BVI: $2000 PLUS and ADDITIONAL $1000 to INCLUDE ANGUILLA
RELOCATION TO ST LUCIA OR GRENADA FROM ST VINCENT AND THE GRENADINES: $1500
RATES TO INCLUDE GRENADA OR ST LUCIA ITINERARIES: $1000
Minimum # nights: 5
Sleep Aboard: No
Christmas 2026: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter must end by the 28th
New Years 2026/2027: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter may not start before the 29th
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests | 9 Guests | 10 Guests |
|---|---|---|---|---|---|---|---|---|
| USD 57,000 | USD 58,000 | USD 59,000 | USD 60,000 | USD 61,000 | USD 62,000 | USD 63,000 | USD 64,000 | USD 65,000 |
Summer 2027
2027-05-01 to 2027-10-31
Caribbean LeewardsCaribbean Virgin Islands (BVI)Caribbean Windwards
Base Charter Rate
USD 57,000
Base Port: -
Turnaround Hours: 48
Charter Details
Charter Type: All Inclusive
Terms: MYBA
MCA Compliance: N/A
Cruising Permit: Boat
Cruising License: Boat
Additional Information
RELOCATION TO SXM OR ST BARTHS FROM THE BVI: $2000 PLUS and ADDITIONAL $1000 to INCLUDE ANGUILLA
RELOCATION TO ST LUCIA OR GRENADA FROM ST VINCENT AND THE GRENADINES: $1500
RATES TO INCLUDE GRENADA OR ST LUCIA ITINERARIES: $1000
Minimum # nights: 5
Sleep Aboard: No
Christmas 2026: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter must end by the 28th
New Years 2026/2027: For 1 - 8 Pax - $72000 9 - 10 Pax - $73000 Charter may not start before the 29th
Individual Rates
| 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests | 9 Guests | 10 Guests |
|---|---|---|---|---|---|---|---|---|
| USD 57,000 | USD 58,000 | USD 59,000 | USD 60,000 | USD 61,000 | USD 62,000 | USD 63,000 | USD 64,000 | USD 65,000 |
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